Best 4 Party Mimosa Recipes
Are you throwing a party and in need of a delightful and refreshing cocktail to serve your guests? Look no further than the Party Mimosa! This classic brunch beverage is perfect for any celebration, whether it's a birthday, anniversary, or just a casual get-together. With its vibrant color, bubbly texture, and delicious citrus flavor, the Party Mimosa is sure to be a hit among your friends and family.
Here are our top 4 tried and tested recipes!
HOW TO MAKE MIMOSAS
Steps:
- Gather the ingredients.
- In a Champagne flute, pour the orange liqueur, if using, and orange juice.
- Pouring slowly into a tilted glass (as you would beer), top the mimosa with sparkling wine. Garnish with an orange slice. Serve and enjoy.
Nutrition Facts : Calories 133 kcal, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 0 g, Sodium 7 mg, Sugar 8 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
PARTY MIMOSA
A wonderful change from the everyday orange juice and champagne mimosa!
Provided by CHERYL BLUE
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 10m
Yield 15
Number Of Ingredients 5
Steps:
- Stir together apricot nectar, pineapple juice, water, and orange juice concentrate in a large pitcher until combined. Pour in bottle of sparkling wine just before serving.
Nutrition Facts : Calories 88.7 calories, Carbohydrate 13 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.3 g, Protein 0.5 g, SaturatedFat 0 g, Sodium 4.4 mg, Sugar 11.1 g
MIMOSA
Steps:
- In a large pitcher, mix the Champagne with the orange juice. Stir thoroughly. Garnish with fruit slices or sweet cherries.
MIMOSA
A standard offering at brunches, Mimosas are as pretty as they are tasty. In this Mimosa recipe, the champagne doesn't overpower the orange juice-especially if the champagne is extra dry. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- Pour champagne into a champagne flute or wine glass. Pour the Triple Sec and orange juice into the glass. Garnish as desired.
Nutrition Facts : Calories 119 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 13g carbohydrate (11g sugars, Fiber 0 fiber), Protein 0 protein.
Tips:
- For a classic mimosa, use equal parts champagne and orange juice. You can adjust the ratio to taste, depending on how strong you like your drink.
- Use fresh orange juice for the best flavor. If you don't have fresh orange juice, you can use bottled or frozen orange juice concentrate.
- Chill your champagne and orange juice before making your mimosa. This will help to keep your drink cold and refreshing.
- Garnish your mimosa with a twist of orange peel or a sprig of mint. This will add a touch of elegance to your drink.
- Serve your mimosa immediately. Mimosas are best enjoyed fresh.
Conclusion:
The mimosa is a classic brunch cocktail that is perfect for any occasion. It is easy to make, delicious, and refreshing. With so many variations to choose from, there is sure to be a mimosa that everyone will enjoy. So next time you are looking for a special drink to serve at your next brunch, try one of the recipes from this article. You won't be disappointed!
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