Best 4 Pear Slush Recipes

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Indulge in the refreshing taste of pear slush, a delightful beverage that combines the sweet and juicy flavors of pears with the cool, icy texture of a slushy. Perfect for a hot summer day or as a refreshing treat anytime, this thirst-quenching drink is a vibrant and delicious way to enjoy the goodness of pears. With a few simple ingredients and a blender, you can easily whip up this delectable slush at home, making it a fun and satisfying project to enjoy with friends and family.

Let's cook with our recipes!

PEAR SLUSHY



Pear Slushy image

-Darlene Brenden, Salem, Oregon

Provided by Taste of Home

Time 5m

Yield 2 servings.

Number Of Ingredients 5

1 cup chopped peeled ripe pear
1/4 cup orange juice
1/4 cup unsweetened pineapple juice
2 tablespoons honey
6 ice cubes

Steps:

  • In a blender, combine all ingredients; cover and process until smooth. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 144 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 37g carbohydrate (32g sugars, Fiber 2g fiber), Protein 1g protein.

PEAR SLUSH



Pear Slush image

Slushies offer unlimited possibilities for ingredients. HereĀ“s one from Safeway Stores Eat Like a Champion. Berries in season could be added. Your option! From USA Pears.

Provided by Sharon123

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 large pear, any variety
2 ounces orange juice
2 tablespoons fresh squeezed lime juice
1 tablespoon honey
1 cup crushed ice

Steps:

  • In blender, combine all the ingredients and puree until smooth. Pour into chilled glass and serve.

PEACH SCHNAPPS SLUSH



Peach Schnapps Slush image

Try a sugar-free ginger ale or sparkling water to save close to 20 calories per serving. This makes 22 servings at 3/4 cup each.

Provided by BeckyF

Categories     Beverages

Time 13m

Yield 22 serving(s)

Number Of Ingredients 8

1/4 cup sugar
2 cups water
1 (12 ounce) can frozen orange juice concentrate (thawed)
1 (12 ounce) can frozen lemonade, concentrat (thawed)
3 cups water
2 1/2 cups peach schnapps
1/3 cup lemon juice
2 (20 ounce) bottles ginger ale

Steps:

  • In a saucepan, mix the sugar and 2 cups water.
  • Bring to a boil and boil for 3 minutes.
  • Let cool and mix with the next 5 ingredients.
  • Put in a plastic container and freeze.
  • Before serving, allow to sit at room temperature for 15 minutes.
  • Add the ginger ale and serve.

Nutrition Facts : Calories 67.6, Fat 0.1, Sodium 6, Carbohydrate 17, Fiber 0.2, Sugar 16.5, Protein 0.5

BRANDY SLUSH



Brandy Slush image

This slush with a hint of citrus keeps you cool on hot summer days. Even if you're not a tea lover, you'll likely find the mix of flavors pleasing. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 15m

Yield 21 servings (about 4 quarts slush mix).

Number Of Ingredients 9

4 green or black tea bags
9 cups water, divided
2 cups brandy
1 can (12 ounces) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen orange juice concentrate, thawed
EACH SERVING:
1/4 cup lemon-lime soda, chilled
GARNISH:
Lime wedge, optional

Steps:

  • Place tea bags in a small bowl. Bring 2 cups water to a boil; pour over tea bags. Cover and steep for 5 minutes. Discard tea bags. Transfer tea to a large pitcher; stir in the brandy, lemonade concentrate, juice concentrate and remaining water. Pour into a 4-qt. freezer container. Freeze overnight or until set., For each serving, scoop 3/4 cup slush into a rocks glass. Pour lemon-lime soda into the glass; if desired, serve with lime wedge.

Nutrition Facts : Calories 129 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 20g carbohydrate (19g sugars, Fiber 0 fiber), Protein 0 protein.

Tips:

  • To achieve the perfect slushy consistency, it's crucial to freeze the pears thoroughly before blending. This ensures that they break down into a smooth, icy texture.
  • For a creamier slush, consider adding a scoop of vanilla ice cream or frozen yogurt to the blender along with the frozen pears.
  • Adjust the sweetness of the slush to your preference by adding more or less honey or agave syrup.
  • Feel free to experiment with different pear varieties to create unique flavor combinations. Bartlett pears are a popular choice for their sweetness, while Bosc pears offer a more tart flavor.
  • For a refreshing twist, add a squeeze of lemon or lime juice to the slush before blending.
  • Garnish your slush with a sprig of mint or a slice of pear for an elegant presentation.

Conclusion:

Indulge in the delightful flavors of summer with this refreshing Pear Slush. With its simple ingredients and easy preparation, this slush is a perfect treat to cool down on a hot day. Whether you're enjoying it as a quick snack or serving it at a party, the Pear Slush is sure to be a crowd-pleaser. So gather your ingredients, blend them together, and experience the deliciousness of this frozen delight!

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