Six layer bars, also known as cookie bars or magic bars, are an easy and delicious dessert that requires minimal effort and time to make. These sweet and chewy bars are sure to satisfy your sweet tooth with their combination of graham cracker crust, chopped nuts, coconut, chocolate chips, condensed milk, and butterscotch chips. With just a few simple ingredients, you can have a delightful treat ready to enjoy in no time. So grab your mixing bowl and let's get baking!
Check out the recipes below so you can choose the best recipe for yourself!
EASY SIX LAYER COOKIE BARS (NO STIR BARS)
These are "No stir" cookies. The preparation only involves layering, no stirring!
Provided by Annelise Friedman
Categories Chocolate
Time 35m
Number Of Ingredients 6
Steps:
- 1. Add melted butter to a 13x9 baking dish.
- 2. Sprinkle the graham cracker crumbs and arrange them so they cover the entire bottom of the baking dish.
- 3. Sprinkle the sweetened flaked coconut over the graham cracker crumbs.
- 4. Sprinkle the chocolate chips over the sweetened flaked coconut.
- 5. Sprinkle the sweetened condensed milk over the chocolate chips. Add nuts.
- 6. Bake at 325 degrees (F) for 25 minutes. Cool & serve.
SIX-LAYER BROWNIE BARS
Layers of decadence over easy-mix brownie batter create this ultimate brownie bar.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 4h15m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Line 8-inch square pan with foil, allowing some to hang over edges of pan. Grease bottom and sides of foil with shortening or cooking spray. Make brownie batter as directed on box. Spread in pan.
- Bake 35 to 38 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean.
- Top with coconut, toffee bits, chocolate chips and pecans. Drizzle evenly with condensed milk. Bake 18 to 22 minutes longer or until golden brown and bubbling along edges. Cool completely on cooling rack, about 3 hours. Using foil to lift, remove brownies from pan, and peel foil away. Cut into 4 rows by 4 rows.
Nutrition Facts : Calories 320, Carbohydrate 42 g, Cholesterol 15 mg, Fat 3, Fiber 1 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Bar, Sodium 120 mg, Sugar 27 g, TransFat 0 g
SIX-LAYER BARS
Number Of Ingredients 7
Steps:
- 1. In microwave-safe 8 x 8 x 2-inch baking dish cook margarine or butter at high for 45 to 60 seconds or until melted. Stir in graham crumbs. Pat into even layer on bottom of dish.2. Microwave graham layer, uncovered, at high about 1 minute or until set.3. Sprinkle chocolate morsels, brickle pieces, coconut and nuts over graham layer. Drizzle sweetened condensed milk on top. Microwave, uncovered, at high for 4 to 6 minutes or until set, turning dish every 2 minutes.4. Cool on wire rack for 1 hour. Cut into bars.NOTE: Microwave cooking time may vary, depending on oven wattage.To bake bars conventionally, mix melted butter and graham crumbs. Pat in 8 x 8 x 2-inch baking dish as in step 1 above. Bake at 350°F for 5 minutes. Sprinkle chocolate morsels, brickle pieces, coconut and nuts over graham layer. Drizzle with sweetened condensed milk. Bake at 350°F about 20 minutes or until edges are brown. Continue as in step 4 above.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use a good quality chocolate chips for the best flavor. You can use semi-sweet, dark chocolate, or milk chocolate, depending on your preference.
- If you don't have sweetened condensed milk, you can make your own by simmering 1 cup of milk and 1 cup of sugar in a saucepan over low heat until it thickens and turns a light golden brown color.
- Be sure to chill the bars for at least 30 minutes before cutting them into squares. This will help them hold their shape and prevent them from falling apart.
- Store the bars in an airtight container in the refrigerator for up to 3 days.
- If you want to make the bars ahead of time, you can freeze them for up to 2 months. Just be sure to thaw them in the refrigerator overnight before serving.
Conclusion:
Six-layer bars are a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a dessert that is sure to be a hit with everyone. So next time you're looking for a quick and easy dessert, give six-layer bars a try.
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