Best 6 Slow Cooker Steak And Potatoes Dinner Recipes
When it comes to comfort food, few things beat a hearty, home-cooked meal of slow cooker steak and potatoes. This classic dish is easy to prepare and can be tailored to your own taste preferences. Whether you prefer your steak rare or well-done, and your potatoes creamy or crispy, there's a slow cooker steak and potatoes recipe out there for you. In this article, we'll explore some of the best recipes for this timeless dish, so you can enjoy a delicious and satisfying meal that will warm your soul on a cold night.
Let's cook with our recipes!
SLOW-COOKER STEAK AND POTATOES DINNER
A few minutes prep in the morning and you can have a delicious one-pot dinner in the evening.
Provided by Betty Crocker Kitchens
Categories Entree
Time 7h25m
Yield 6
Number Of Ingredients 9
Steps:
- Spray 4- to 5-quart slow cooker with cooking spray. Sprinkle both sides of beef with flour, salt and pepper. In 12-inch skillet, heat oil over medium heat until hot. Cook beef in oil 6 to 8 minutes, turning occasionally, until brown on both sides.
- Place onions in slow cooker. Top with beef and tomatoes; sprinkle with sugar.
- Cover; cook on Low heat setting 7 to 9 hours or until beef is tender.
- About 15 minutes before steak is ready to serve, microwave vegetables (potatoes are in the medley) as directed on bag. Stir into beef mixture.
Nutrition Facts : Calories 280, Carbohydrate 20 g, Cholesterol 80 mg, Fiber 3 g, Protein 34 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 700 mg, Sugar 6 g, TransFat 0 g
CROCKPOT STEAK AND POTATOES
Crockpot steak and potatoes is a great dinner idea that cooks all day by itself! Tender and delicious every time. Slow cooker meals are the way to go.
Provided by The Typical Mom
Categories Entree Main Course
Number Of Ingredients 4
Steps:
- Spray inside of crock with non stick spray and lay steaks on the bottom.
- Wash and cut potatoes into 1" cubes with skins in tact and put around steak. Add broth or water until half of steak is sitting in the liquid (will vary depending on how large your pot is)
- Sprinkle everything with dry soup mix. Cover and cook on high for 3-4 hours or low for 6-8 hours until steak and potatoes are tender to your liking.
Nutrition Facts : ServingSize 3 oz, Calories 366 kcal, Carbohydrate 27 g, Protein 29 g, Fat 16 g, SaturatedFat 7 g, Cholesterol 69 mg, Sodium 435 mg, Fiber 5 g, Sugar 1 g
SLOW COOKER STEAK AND VEGGIES RECIPE BY TASTY
Here's what you need: lean top sirloin steak, large white onion, low sodium soy sauce, sesame oil, fresh ginger, garlic, brussels sprouts, red bell peppers, large carrots, brown rice
Provided by Joey Firoben
Categories Dinner
Yield 8 servings
Number Of Ingredients 10
Steps:
- Slice the top sirloin steaks into half-inch (1 ¼ cm) thick strips.
- Place soy sauce, sesame oil, ginger, garlic, onion and meat in a large slow cooker and mix thoroughly.
- Place the lid on top.
- Set the slow cooker on the low setting for 3 hours.
- Remove the onions from the slow cooker.
- Pour in the Brussels sprouts, bell pepper, and carrots. Mix thoroughly.
- Cook on low for 1 more hour.
- Serve with a portion of brown rice.
- Enjoy!
Nutrition Facts : Calories 561 calories, Carbohydrate 57 grams, Fat 23 grams, Fiber 4 grams, Protein 30 grams, Sugar 5 grams
SLOW COOKER TENDER AND YUMMY ROUND STEAK
Tender and tasty economical top round or bottom round steak cooked in a rich tasting gravy with vegetables.
Provided by Katy
Categories Meat and Poultry Recipes Beef Steaks Round Steak Recipes
Time 10h20m
Yield 6
Number Of Ingredients 7
Steps:
- Place the potatoes, onion, and carrots in slow cooker. Cut steak into six pieces, then place the meat on top of vegetables. In a mixing bowl, combine the soup mix, soup, and water; pour over beef.
- Cover, and cook on Low for 7 to 10 hours.
Nutrition Facts : Calories 392.6 calories, Carbohydrate 33.1 g, Cholesterol 80.5 mg, Fat 13.6 g, Fiber 4.5 g, Protein 33.8 g, SaturatedFat 4.6 g, Sodium 828.6 mg, Sugar 5 g
SLOW-COOKER PEPPER STEAK
Very tender and flavorful, this recipe is one of our family's favorites. It's great to make ahead of time in the slow cooker and then serve over rice, egg noodles, or chow mein.
Provided by MJWAGNER68
Categories Meat and Poultry Recipes Beef Steaks Sirloin Steak Recipes
Time 4h30m
Yield 6
Number Of Ingredients 12
Steps:
- Sprinkle strips of sirloin with garlic powder to taste. In a large skillet over medium heat, heat the vegetable oil and brown the seasoned beef strips. Transfer to a slow cooker.
- Mix bouillon cube with hot water until dissolved, then mix in cornstarch until dissolved. Pour into the slow cooker with meat. Stir in onion, green peppers, stewed tomatoes, soy sauce, sugar, and salt.
- Cover, and cook on High for 3 to 4 hours, or on Low for 6 to 8 hours.
Nutrition Facts : Calories 301.4 calories, Carbohydrate 11.7 g, Cholesterol 65.4 mg, Fat 15.8 g, Fiber 1.9 g, Protein 28.2 g, SaturatedFat 4.5 g, Sodium 1188.6 mg, Sugar 5.3 g
SLOW COOKER SWISS STEAKS WITH BEEF GRAVY, AND POTATOES
this is a great dinner for a cool, cold evening, it enough for 8 servings depending on how you decide to cut it.
Provided by weekend cooker
Categories Potato
Time 7h20m
Yield 6-8 steaks, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Cut steaks in 6-8 serving size pieces, season with seasoned salt, and pepper, and brown in a non-stick skillet.
- Layer steak pieces, potatoes, carrots and onion in slow cooker.
- In a large bowl, combine tomatoes, and beef gravy and spoon over vegetables.
- Cover and cook on low for 7-8 hours.
Nutrition Facts : Calories 264, Fat 1.9, SaturatedFat 0.8, Cholesterol 1.7, Sodium 555.1, Carbohydrate 56.2, Fiber 6.8, Sugar 8.3, Protein 8.6
Tips:
- Choose the right cut of steak. For slow cooking, chuck roast, rump roast, or short ribs are good options. These cuts have a lot of connective tissue that breaks down during cooking, making them tender and flavorful.
- Sear the steak before slow cooking. This will help to develop a nice crust and lock in the flavor.
- Use a good quality beef broth. This will add flavor to the steak and potatoes.
- Add some vegetables to the slow cooker. This will help to round out the meal and make it more nutritious.
- Cook the steak and potatoes on low for 8-10 hours, or on high for 4-6 hours. This will give the steak time to become tender and the potatoes time to cook through.
Conclusion:
Slow cooker steak and potatoes dinner is a delicious and easy meal that is perfect for a busy weeknight. With just a few simple ingredients and a little bit of time, you can have a hearty and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy dinner idea, give slow cooker steak and potatoes a try.
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