Best 2 String Spaghetti Pie Recipes
String Spaghetti Pie, also known as spaghetti pie or spaghetti casserole, is a classic Italian-American comfort food that is enjoyed by people of all ages. It is a simple yet flavorful dish that is made with spaghetti, ground beef, tomato sauce, cheese, and eggs. String Spaghetti Pie can be made ahead of time and reheated, making it a great option for busy families. It is also a great way to use up leftover spaghetti. With so many variations of this dish, you can be sure to find a recipe that suits your taste.
Check out the recipes below so you can choose the best recipe for yourself!
STRING SPAGHETTI PIE
I bought the cookbook that this recipe was in because of this recipe. It is a cross between spaghetti and lasagna and you don't have the mountain of left overs, like with lasagna. It's fast and easy and wonderful with garlic bread and a salad.
Provided by Jennifer Lewis
Categories Spaghetti
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Cook beef, onion and green pepper in large skillet over medium heat until the meat is browned.
- Drain fat.
- Stir in spaghetti sauce.
- Combine spaghetti, Parmesan cheese, eggs, and butter in large bowl; mix well.
- Place in bottom of 13x9 inch baking pan.
- Spread cottage cheese over top; cover with sauce mixture.
- Sprinkle with mozzarella cheese.
- Bake until mixture is thoroughly heated and cheese is melted, about 20 minutes.
- *Chef'snote: I layered everything, so it looks nice.
STRING SPAGHETTI PIE
Make and share this String Spaghetti Pie recipe from Food.com.
Provided by GinnyP
Categories One Dish Meal
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Cook the first three ingredients in a large skillet at medium heat till meat is brown, stirring to separate.
- Drain fat.
- Stir in spaghetti sauce.
- Mix well.
- Combine spaghetti, Parmesan, eggs, and butter in a large bowl.
- Mix well.
- Place in bottom of a 13 x 9 inch pan.
- Spread cottage cheese over top.
- Pour sauce mixture over cottage cheese.
- Sprinkle with mozzarella cheese.
- Bake at 350 degrees F for about 20 minutes.
Tips:
- To make the spaghetti easier to work with, cook it al dente and rinse it in cold water before assembling the pie.
- Be generous with the cheese and sauce in between the spaghetti layers, as this will help to hold the pie together and make it gooey and delicious.
- Feel free to experiment with different types of cheese and sauce. For example, you could use a combination of mozzarella and cheddar cheese, or a tomato-based sauce with Italian herbs.
- If you don't have a pie plate, you can use a large skillet or baking dish. Just make sure that it's oven-safe.
- Serve the spaghetti pie hot, with a side of garlic bread or salad.
Conclusion:
String spaghetti pie is a delicious and easy-to-make dish that is perfect for busy weeknights. It's a great way to use up leftover spaghetti, and it's also a fun and creative way to serve this classic pasta dish. So next time you're looking for a new and exciting way to enjoy spaghetti, give this recipe a try!
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