Best 2 Zippy Beef Casserole Recipes

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Do you want to tantalize your taste buds with a dish as vibrant and bold as a summer day? Look no further than the tantalizing "Zippy Beef Casserole," a culinary symphony that marries tender beef with a chorus of zesty flavors. This tantalizing concoction of savory ingredients will leave you craving for more, transporting you to a realm where culinary dreams come true. Brace yourself for an explosion of taste as we embark on a delightful journey through the world of Zippy Beef Casserole, discovering the secrets behind its captivating charm and irresistible appeal.

Here are our top 2 tried and tested recipes!

ZIPPY BEEF CASSEROLE



Zippy Beef Casserole image

A ground beef and macaroni casserole topped with potato chips. This recipe was given to me by my sister-in-law.

Provided by atriumlady

Categories     Main Dish Recipes     Casserole Recipes     Noodles

Time 1h5m

Yield 4

Number Of Ingredients 10

1 cup uncooked elbow macaroni
1 pound ground beef
1 (10.75 ounce) can condensed cream of mushroom soup
¾ cup milk
⅔ cup ketchup
½ cup shredded Cheddar cheese
¼ cup chopped green bell pepper
1 cup dried minced onion
1 teaspoon salt, or to taste
1 cup crushed potato chips

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Bring a saucepan of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes or until al dente; drain.
  • Cook ground beef in a skillet over medium heat, stirring until evenly browned; drain. Stir in cooked macaroni, condensed soup, milk, and ketchup until well blended. Mix in the Cheddar cheese, green pepper, and minced onion. Season with salt, and pour into a 2 quart baking dish.
  • Cover, and bake for 40 minutes in the preheated oven. Uncover, sprinkle the top with potato chips, and bake for another 5 to 10 minutes, until chips are toasted.

Nutrition Facts : Calories 644.9 calories, Carbohydrate 58.6 g, Cholesterol 89.9 mg, Fat 31.8 g, Fiber 3.2 g, Protein 32.5 g, SaturatedFat 12.5 g, Sodium 1808.7 mg, Sugar 18.7 g

ZIPPY BEEF CASSEROLE



Zippy Beef Casserole image

This a great quick easy meal. Kids love it because of the addition of the potato chips on top. Add a green salad and biscuits....Yummy

Provided by axxo3846

Categories     One Dish Meal

Time 1h

Yield 8 serving(s)

Number Of Ingredients 10

1 lb ground beef
4 ounces uncooked elbow macaroni
1 can cream of mushroom soup
3/4 cup milk
2/3 cup catsup
1/2 cup shredded cheddar cheese
1/4 cup chopped green pepper (optional)
1 -2 tablespoon instant minced onion
1 teaspoon salt
1 cup crushed potato chips

Steps:

  • Heat oven to 350 degrees.
  • Cook and stir meat until brown.
  • Drain off fat.
  • Prepare elbows as directed on package; drain.
  • In ungreased 2 quart casserole mix all ingredients except potato chips.
  • Cover and bake for 40 minutes.
  • Uncover, sprinkle with potato chips and bake and additional 5 minutes.

Tips:

  • Use lean ground beef to reduce fat and calories.
  • Add a variety of vegetables to boost nutrition and flavor. Some good options include carrots, celery, onions, mushrooms, and bell peppers.
  • Use a flavorful sauce to add depth and richness to the casserole. Some good options include tomato sauce, beef broth, or a combination of both.
  • Season the casserole generously with salt, pepper, and other herbs and spices. This will help to enhance the flavor of the dish.
  • Cook the casserole until the beef is cooked through and the vegetables are tender. This will typically take about 30 minutes in a 350°F oven.
  • Serve the casserole hot with your favorite sides. Some good options include mashed potatoes, rice, or pasta.

Conclusion:

Zippy beef casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover ground beef. With its simple ingredients and flavorful sauce, this casserole is sure to be a hit with your family and friends.

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