Make and share this Butterscotch Dumplings recipe from Food.com.
Provided by mich76
Categories Dessert
Time 50m
Yield 10 dumplings, 5 serving(s)
Number Of Ingredients 8
Steps:
- preheat oven to 180°C.
- lightly grease a shallow 2l ovenproof dish.
- sift flour into a large bowl, rub in butter until mixture resembles breadcrumbs.
- add water and golden syrup and mix to a soft sticky dough.
- divide into about 10 equal portions and shape into round dumplings, place in dish.
- make the butterscotch sauce by combining all ingrediants in a saucepan
- stir over a low heat until sugar has dissolved.
- bring to the boil then remove from heat.
- pour sauce over the dumplings and bake 20 mins.
- turn dumplings and spoon over sauce and bake a further 10 mins.
- serve immediately with icecream.
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Thilina Panduka
[email protected]I thought the dumplings were a little too sweet for my taste.
Abby's world
[email protected]I'm not sure what went wrong, but my dumplings turned out dry and crumbly.
Ur Uncle
[email protected]These dumplings are so addictive! I could easily eat a whole plate of them.
Ihtisham Wazarat
[email protected]I've made this recipe twice now and both times it has turned out perfectly. It's a great recipe for a quick and easy dessert.
David Collins
[email protected]This recipe is a keeper! I will definitely be making these dumplings again.
Bester Phiri
[email protected]I'm not a big fan of butterscotch, but these dumplings were surprisingly good. The sauce was rich and flavorful, and the dumplings were light and fluffy.
Jamal Mubarik
[email protected]I added a little bit of cinnamon to the sauce and it turned out amazing!
Mb Ismail Khan
[email protected]These dumplings are a great way to use up leftover bread.
NAMUGAMBA JOSEPHINE
[email protected]I've tried other butterscotch dumpling recipes before, but this one is by far the best. The dumplings are so light and fluffy, and the sauce is perfectly sweet and sticky.
Furqan Aslam M. Aslam
[email protected]I made these dumplings for my family and they loved them! Even my picky eater cleaned his plate.
Umar Rana
[email protected]These dumplings are perfect for a special occasion. They're sure to impress your guests.
Trisa Karmokar
[email protected]I love the way the butterscotch sauce coats the dumplings. It's so rich and decadent.
Mary Francis
[email protected]This was my first time making dumplings, and they turned out great! The recipe was easy to follow and the dumplings were delicious.
Renee Grider
[email protected]I've made this recipe several times now and it always turns out perfectly. The dumplings are light and fluffy, and the sauce is rich and flavorful.
Deejay phantomk2
[email protected]These butterscotch dumplings were a hit at my last dinner party! The combination of the sweet and sticky sauce with the fluffy dumplings was irresistible.