BUTTERSCOTCH PUMPKIN BREAD
I love anything and everything butterscotch, so I thought, "What the heck. Add it to pumpkin bread." It turned out to be lovely! It's even better when you toast a slice. :) Also, I used applesauce and egg whites to make it healthier, but you can use vegetable oil and whole eggs and it will still be just as good.
Provided by CaterPtater
Categories Quick Breads
Time 1h10m
Yield 2 loaves, 24-32 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350.
- Spray 2 (9x5-inch) loaf pans with cooking spray.
- Sift first 7 ingredients together in large bowl.
- Make a well in the center. Combine the next 6 ingredients in seperate bowl, whisking until smooth. Add wet ingredients to dry ingredients, stirring just until moist.
- Stir in butterscotch chips (Batter will be on the thicker side).
- Spoon batter equally into the loaf pans.
- Bake 1 hour (rotating once for even baking) or until a wooden toothpick poked into the center comes out clean. Let cool -- or don't. Eat it warm! Oh yeah -- .
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Shon Darcey
[email protected]This bread is so moist and flavorful. I love the combination of pumpkin and butterscotch.
Sumaira Arshad
[email protected]I've made this bread several times now and it always turns out perfect. It's a great recipe!
Md Farouk
[email protected]This bread was a hit at my Thanksgiving dinner. Everyone loved it!
Melody Sanchez
[email protected]This bread is the perfect fall treat. It is moist, flavorful, and has a delicious crumb.
Shopon Ahmed
[email protected]This recipe was very easy to follow. I love how moist the bread turned out!
Abdi Cr7
[email protected]This bread is so moist and delicious, and the butterscotch chips add a nice touch of sweetness.
Jordyn Vincent
[email protected]Easy enough for a beginner. The only thing I would suggest doing differently to make it easier is to use a stand mixer.
Abdullahi Alasan Yusuf
[email protected]I love the combination of pumpkin and butterscotch in this bread. It is a perfect fall treat.
Pretty Ann
[email protected]This pumpkin bread is my new favorite fall treat. It is so moist and flavorful, and the butterscotch chips give it a delicious crunch.
mdkamrulislam
[email protected]I made this bread for a party and it was a huge hit! Everyone loved the flavor and texture. I will definitely be making this again.
TALUKDER BD
[email protected]I have been looking for a pumpkin bread recipe that is not too sweet, and this one is perfect. The butterscotch chips add a nice touch of sweetness, but they are not overpowering. The bread is also very moist and flavorful.
Mohamed Jelle
[email protected]This butterscotch pumpkin bread is a delicious and moist treat that is perfect for fall. The pumpkin and butterscotch flavors are a perfect combination, and the bread is so moist and flavorful. I will definitely be making this again!