CARAMEL BROWNIES I

facebook share image   twitter share image   pinterest share image   E-Mail share image



Caramel Brownies I image

This recipe is a family favorite, I hope you will like them as much as we do. Enjoy!

Provided by Sue

Categories     Desserts     Cookies     Filled Cookie Recipes

Yield 12

Number Of Ingredients 6

⅔ cup evaporated milk
1 (18.25 ounce) package German chocolate cake mix
¾ cup butter
1 cup semisweet chocolate chips
1 cup chopped walnuts
1 (14 ounce) package individually wrapped caramels, unwrapped

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease one 8x10 inch baking pan.
  • Combine cake mix, 1/2 of the evaporated milk, the butter or margarine and the chopped nuts. Mix until combined and spread 1/2 of the batter into the prepared pan.
  • Bake at 350 degrees F (175 degrees C) for 6 minutes.
  • Melt the caramels and the remaining evaporated milk.
  • Remove brownies from oven. Sprinkle chocolate chips over the brownies then pour the melted caramel mixture over the top. Spread the remaining batter over the top of the caramel. Return pan to oven and bake for an additional 18 minutes. Let brownies cool before serving.

Nutrition Facts : Calories 544.4 calories, Carbohydrate 71.4 g, Cholesterol 36.8 mg, Fat 28.2 g, Fiber 1.5 g, Protein 6.6 g, SaturatedFat 12.8 g, Sodium 495.2 mg, Sugar 51.5 g

helo
[email protected]

These brownies were the perfect treat for my sweet tooth.


Areeb Ali
[email protected]

I loved the gooey caramel center of these brownies.


Sharon Hester
[email protected]

These brownies were amazing! I will definitely be making them again.


Aubrianie Olivera
[email protected]

Overall, these brownies were a good dessert, but I would probably make a few changes to the recipe next time.


Olawoye Damilola
[email protected]

These brownies were a bit dry, but the caramel sauce helped to make them more moist.


Allybokus Naeel
[email protected]

I had some trouble getting the caramel sauce to thicken, but the brownies still turned out well.


Aftab Alam 124
[email protected]

These brownies were a bit too sweet for my taste, but they were still good.


Heindrich Williams
[email protected]

I love the combination of caramel and chocolate in these brownies. It's the perfect dessert for any occasion.


Gang Panter
[email protected]

These brownies were so easy to make, and they turned out perfectly. I will definitely be making them again.


Ilmari Lindblom
[email protected]

I made these brownies for a party and they were a huge hit! Everyone loved them, and they were gone in no time.


Yandol Axe
[email protected]

These brownies were absolutely delicious! The caramel sauce was the perfect addition, and it made the brownies extra gooey and decadent. I will definitely be making these again.