CATCH OF THE DAY
Steps:
- Preheat an outdoor grill for medium-high heat.
- Line the cavity of the fish with slices of garlic, and slices of lemon. Stuff the fresh basil and rosemary inside. Season with salt and pepper. Wrap the fish in foil, and set on wire rack over a campfire, or on the grill.
- Cook for 15 to 20 minutes over direct heat, or until fish flakes easily with a fork. Remove herbs and lemon from the fish. Hold the fish up by its spine, and comb the meat from the bones using a fork. Serve with lemon wedges for squeezing over fish.
Nutrition Facts : Calories 414.8 calories, Carbohydrate 2.7 g, Cholesterol 201.1 mg, Fat 11.9 g, Fiber 0.9 g, Protein 70.3 g, SaturatedFat 2.5 g, Sodium 397.6 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
fazal sha
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish cooks in just a few minutes and the sauce is made with simple ingredients that you probably already have on hand.
Raja Kirani
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I've made it several times now and it's always a hit.
Wolf Steelpaw
[email protected]This recipe is easy to follow and the results are impressive. The fish was cooked perfectly and the sauce was delicious. I served it with rice and it was a perfect meal.
Arafat Gaming
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Natasha Aubeeluck
[email protected]This recipe is a keeper! The fish was cooked perfectly and the sauce was delicious. I served it with roasted potatoes and it was a perfect meal.
Lauren March
[email protected]I made this recipe for a dinner party and it was a huge success. The fish was cooked perfectly and the sauce was amazing. Everyone loved it!
BIKASH BC
[email protected]I'm always looking for new ways to cook fish, and this recipe didn't disappoint. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
prabto islam
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish cooks in just a few minutes and the sauce is made with simple ingredients that you probably already have on hand.
Javi Batres
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I've made it several times now and it's always a hit.
Perfect Ug
[email protected]This recipe is easy to follow and the results are impressive. The fish was cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
Ma yia
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Aleksandar Bozic
[email protected]This recipe is a great way to use up leftover fish. I had some salmon fillets that were about to go bad, so I decided to try this recipe. The fish turned out great and the sauce was delicious. I served it over rice and it was a hit!
Kingston Fahad
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The fish is always cooked to perfection and the sauce is so flavorful.
Adnan Sandhu
[email protected]This recipe was a hit with my family! The fish was cooked perfectly and the flavors were amazing. I will definitely be making this again.