Author: Patricia Heaton
Author: José Andrés
Roasting asparagus brings out the vegetable's inherent sweetness.
Author: Melissa Hamilton
Author: Sara Perry
Calvados is the famous apple brandy from Normandy. A well-stocked liquor store will generally have it on hand, but you can substitute applejack brandy (or even a good fresh apple cider.) "I can buy boudin...
Author: Food Network
Chopped walnuts add a bit of crunch to creamy cheese logs that you can assemble in 15 minutes.
Author: By Betty Crocker Kitchens
Blend a little potato into this soup for a rich and creamy texture.
Author: Food Network Kitchen
Make a veggie-lovers version of our classic and highly-rated Sausage-Cheese Balls appetizer.
Author: By Betty Crocker Kitchens
Author: Maggie Ruggiero
Author: Food Network
Author: Giada De Laurentiis
Author: Sandra Lee
Author: Nancy Fuller
Author: Food Network
These wonton cups have all the flavors of a taco salad in one bite! Customize your taco cups with your favorite salsas and toppings!
Author: Valerie Bertinelli
Author: Joyce Goldstein
Author: Giada De Laurentiis
Author: Nina Simonds
Author: Copeland Marks
The addition of high-quality beer and a tempura-like batter make these onion rings lighter and more flavorful than the greasy ones you might know.
Author: Spencer Bezaire
Author: David George Gordon
Holiday appetizers have met their match with this spinach artichoke baked brie. The crispy puff pastry encases a layer of creamy spinach and melty brie, making the perfect mashup. Spread onto your favorite...
Author: Food Network Kitchen
Author: Food Network
Author: Ina Garten
Buffalo wings were arguably one of my favorite foods to eat this past year. I love them, and they are incredibly easy to make at home. The balance of sweet and spicy in this recipe is fantastic; great...
Author: Kelsey Nixon
Author: Dave Lieberman
Author: Brian Boitano
Author: Tyler Florence
Author: Valerie Bertinelli
Author: Anna Getty
Author: Food Network
This fun, tasty appetizer will have your guests wondering, "What are those?" But these breaded olives are sure to be a hit.
Author: By Betty Crocker Kitchens
Author: Tyler Florence
Author: Trisha Yearwood
Author: Food Network
Author: Robert Irvine : Food Network
Author: Susan Springob
Author: Ellie Krieger
These easy stir fry-inspired meatballs, finished with a four-ingredient teriyaki glaze, are the perfect new appetizer to add to your list of favorites.
Author: Betty Crocker Kitchens
Author: Maria Budde
Author: Ree Drummond : Food Network
Author: Valerie Bertinelli
Author: Patrick and Gina Neely : Food Network
Our Italian Tortellini Skewers make a great quick and easy appetizer for summer BBQs or Potlucks. Perfect for picking up and eating on the go, each skewer is loaded with fresh veggies, cheese, and pasta...
Author: Steph