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Cucumber Basil Egg Salad

Author: Janice Cole

Tuna Fish Salad Plate

Author: Ruth A. Matson

Lobster Salad on Cucumber Slices

Author: Clinton Kelly

Salad Ramen

Fresh ramen noodles become a dreamy throw-together summer meal thanks to a kaleidoscope of crunchy veggies and a tangy pantry-staple dressing.

Author: Chris Morocco

Watermelon Cucumber Margarita

Author: Ryan Magarian

Swordfish Steaks with Asparagus and Frisée Salad

This satisfying swordfish dish comes together in as little as 20 minutes. Cooking the fish, then making the warm herby mustard dressing in the same skillet also means cleanup is a breeze.

Author: Andy Baraghani

Grilled Chicken Summer Salad

Author: Gina Marie Miraglia Eriquez

Dukkah Crusted Salmon With Cucumber and Chile Salad

Dukkah is a heady Egyptian nut and spice mix. When tossed with puffed amaranth-a cereal commonly found in health food markets-it makes a deeply flavorful crust for salmon fillets.

Author: Donna Hay

10 Minute Chicken Flatbreads with Hummus and Yogurt

Serve all the topping options for this flatbread dinner in separate bowls so each family member can build their dinner plate just like they like it-in separate piles, or as a multi-layered flatbread.

Author: Anna Stockwell

Chopped Salad with Shallot Vinaigrette, Feta, and Dill

Make this salad with whatever produce you'd like (such as blanched fava beans and asparagus in the spring); just make sure everything is cut to roughly the same size.

Author: Samin Nosrat

Quick Pickled Cucumbers

After lingonberry preserves, these pickled cucumbers are the most popular condiment in Scandinavia. They are a traditional accompaniment to Swedish Meatballs, simple salmon dishes, and roasts and other...

Author: Marcus Samuelsson

Nasi Lemak

It's way too easy to fall in love with the Malaysian dish Nasi Lemak, a coconutty rice bowl topped with crispy-crunchy crumbles of teeny little fried anchovies dressed in a sweet-spicy sambal.

Author: Kopitiam, NYC

Halibut Ceviche with Tomato and Pineapple

The acidity in the lime juice and tequila will help the fish firm up, but if it sits too long, it will get tough.

Author: Mary Gonzalez

Cucumber Gin Cocktail

This herb-infused rocks drink is fresh, cooling, and thirst-quenching, perfect for day drinking.

Author: Mary Gonzalez

Grilled Chicken Salad with Radishes, Cucumbers, and Tarragon Pesto

A lovely taste of spring.

Author: Janet Taylor McCracken

Blackberry Cucumber Mule

Just when this crowd-pleasing berry drink heats things up-hi there, ginger beer-it starts to cool things down, thanks to muddled cucumber and mint.

Author: Maggie Hoffman

Lamb Larb

Larb is hailed as the national dish of Laos. Traditionally the salad starts with extremely finely chopped lean meat or fish and is seasoned with lime juice, chiles, fish sauce, and toasted ground rice....

Author: Claire Saffitz

Sippin' Green Gazpacho

This zippy, herbaceous drinkable soup is like a trip to the farmers' market in a glass.

Author: Amiel Stanek

Smoked Salmon, Wasabi, and Pickled Ginger Tartines

Author: Gina Marie Miraglia Eriquez

Tuscan Panzanella

Author: Rick Tramonto

Steak Salad with Shallot Vinaigrette

Our go-to I'm-feeling-fancy dinner is a perfectly medium-rare steak and a pile of vegetables. And the more cherry tomatoes, corn, and cucumbers you throw into the mix, the more it'll feel like summer.

Author: Claire Saffitz

Savory Peach and Cucumber Salad

This is the time to celebrate peaches. Look for standout varieties such as July Flame, Suncrest, or O'Henry for this salad recipe.

Author: Sara Kramer