Think outside the blue box and make a grown-up version of mac and cheese instead. Garnish with chopped parsley if desired.
Author: Soup Loving Nicole
You can make this dish anytime of the year, but it is especially good in the Spring with garden fresh peas and parsley. Simple, yet very tasty!
Author: Rina
A vegan tofu spinach lasagna. Moist and pretty tasty. Very customizable as far as spices and sauces.
Author: Ceil Hook
An easy Orecchiette Pasta recipe with Peas, Ham, and Cream
Author: Michael Lomonaco
My son learned the basics in Home Ec at school and we tinkered with it until we matched the recipe made by the tutu down the block. Always good for a neighborhood luau, or a take-along to a potluck party....
Author: Skip Elkins
Light and simple. Orzo pasta with lemon juice, chicken, mozzarella cheese, fresh basil, and spinach. I typically use a rotisserie chicken, since they are typically packed with great flavor already.
Author: Anonymous
My mom made this for me growing up. It got its name when she couldn't find her recipe card, got frustrated and asked where the recipe for the 'the stupid hot dog thing' was. The rest is history. We always...
Author: Muffin Mom N Garlic Girl
Add as much or as little herbs and spices as you want. Garnish with green onions and serve with homemade biscuits, if desired.
Author: Bethany
This recipe has been posted for play in Culinary Quest - Switzerland. Recipe found at http://www.tarasmulticulturaltable.com Älplermagronen (Alpine Macaroni) is a Swiss pasta dish made by layering pasta...
Author: Baby Kato
I whipped up this baked gnocchi tonight on a whim and it's so deliciously creamy and buttery--I think the only way mac and cheese could be better is to add potatoes. This recipe covers all the comfort...
Author: magicallydelicious
A hearty traditional baked pasta dish. Try it with your favorite style of pasta and a loaf of crusty sourdough bread.
Author: DONNA BARNES
This is such an easy recipe to pull together and you likely already have everything you need in the kitchen. Very versatile and delicious with or without meat. Great base recipe to be creative or leave...
Author: jocelyntcn
You'll still get that velvety consistency from this lighter ragù, but this recipe won't take you all day to make.
Author: Andy Baraghani
When the holiday excesses are over and the lights are low, the time comes for quiet, simple dinners. This light, lively pasta is a welcome relief from the weeks of heavy protein.
Author: Monte Farber and Amy Zerner
A flavorful tomato sauce that's a cinch to make and rock shrimp that come already peeled mean a weeknight dinner recipe has never been so easy-or delicious.
Author: Claire Saffitz
It's so hard to find recipes with Mizithra cheese other than the typical browned butter, so here is a new twist on an old favorite! Great for summer evenings! I like to use a George Foreman® grill to...
Author: wynter
This is a simple and inexpensive version of an old-country style dish just like grandma used to bake. It really takes you back a few decades. I combine macaroni, sharp Cheddar cheese, and petite diced...
Author: Anonymous
I made this one night intending to make a broccoli and chicken casserole and then realized Boyfriend forget to buy broccoli. It turned out wonderfully, though. Enjoy!
Author: MUSHY1127
This is my sister's recipe which she cooked at a daycare she worked at years ago...it serves many, and kids love it! It is absolutely delicious.
Author: Michelle
A hearty macaroni and cheese dish jazzed up with garlic and chicken. I get requests for this at EVERY potluck! I experimented to get this dish after eating out at Dave and Buster's in Philadelphia, PA....
Author: Ruth Mayhan-Evinger
This pasta with cauliflower dish can be made vegetarian by omitting the meat.
Author: peloquinswife
This decadent version of spaghetti pie has all the best parts of cacio e pepe (Pecorino! black pepper!) in a hearty, extra-cheesy, baked form.
Author: Molly Baz
A simple and spicy dish that will impress your friends. Save time by buying shrimp that's already cooked and peeled.
Author: Margaret Rolfe
A light-tasting dish with mild flavors that is quick to prepare as long as you prep the gnocchi in advance.
Author: Dave Niezabitowski Sr.
In this recipe, tomato sauce is spiked a few shots of vodka and served with crispy bacon.
Author: Megan S
This is a wonderful gluten-free pasta sauce that we enjoy. It is full of flavor!
Author: __C__
This is a delicious dinner recipe your family is going to love. The stir-fry of Italian seasoned vegetables and chicken tastes fresh and flavorful with the angel hair pasta. Freshly grated Parmesan cheese...
Author: Linda Knowles
This is a great recipe that will satisfy both pizza and lasagna lovers! Serve it with a fresh garden salad and garlic bread--oh so good!
Author: VICSGARDEN
This is a 'dairy' main meal for Passover that re-heats well. Even the pickiest eaters love this recipe. Vegetables like mushrooms, zucchini, and peppers may be added; steam them al dente first and add...
Author: Weekend Cook
A great sauceless pasta dish that includes meat, a starch, and vegetables all in one dish.
Author: JPhoto