Author: Nigella Lawson
A delicious, juicy meatloaf that uses ranch dressing for flavoring. I used my stand mixer to blend everything together, and the loaf does not fall apart when slicing!
Author: mtibbs
Gnocchi, sausage, mushrooms, and spinach come together in this rich and creamy one-skillet dish.
Author: Soup Loving Nicole
It's a pork sausage version of my favorite meatloaf recipe and it's awesome with pancakes, omelets, French toast and on a Brunch Burger.
Author: Leslie Kelly
This is a simple, classic homemade sausage recipe; serve it on a crunchy roll with mustard and sauerkraut.
Author: Ryan Farr
Looking for a sheet pan dinner for two? Toss chorizo sausages, potatoes, and vegetables together in a single sheet pan for a quick and easy weeknight dinner with a Spanish flare.
Author: Fioa
Author: Mary Sue Milliken
Author: Gina Marie Miraglia Eriquez
Rigatoni mixed with chunks of Italian sausage, bell peppers, and garlic and topped with crumbled goat cheese makes this pasta dish a wonderful treat for the taste buds!
Author: Celeste
This creamy kale and potato soup is an Italian classic that's ideal on chilly evenings.
Sun-dried tomatoes add a touch of sweetness and just the right hit of acid to balance out the spicy sausage and pleasingly bitter notes of radicchio in this simple pasta.
Author: Mindy Fox
You will not miss the bun with this extremely flavorful stuffed portobello mushroom cap chorizo burger. It is sure to impress even the pickiest eaters! Top with cheese if desired!
Author: Culinary Envy
Author: Kate Ewald
This can be mixed and matched up with any veggies, meats, or cheeses in your refrigerator; this recipe just happens to use sweet potatoes, sausage, and Cheddar cheese.
Author: Anonymous
Rounds of testing beget our tastiest Thanksgiving stuffing ever. Our ultimate version has mix of country bread and cornbread, savory breakfast sausage, and plenty of fresh herbs to make it truly irresistible....
Author: Rhoda Boone
Author: Ed Kenny
This is my version of the Bacon Explosion. There are many versions on the web whether it's called a pork fatty, bacon bomb, etc...No matter how you slice it, it's an insane barbecue flavor in an artery-clogging...
Author: gumby101
Author: Victoria Granof
This is an easy and quick breakfast that's absolutely delicious. Kids love it, and it can be eaten on the go! Don't let the combination fool you! These ingredients blend surprisingly well together. Serve...
Author: CreoleMom
Nduja is a spicy, spreadable, fully cooked sausage; you'll find it at some Italian specialty stores.
Author: Nick Nutting
This is a wonderful breakfast cake that includes sausage. It's wonderful spices fill the air as you bake it making your house smell as good as it tastes! It's an 'in a hurry, out the door' morning food...
Author: HSTR
Author: Tori Ritchie
Author: Lindsay McDougal
Cranberry-nut bread and sweet Italian sausage pack a surprising amount of flavor into this super-simple stuffing.
Author: Anna Stockwell
A lovely, Spanish-inspired dish with just a kick of chile. Serve with my Smoked Paprika Potato Wedges for a yummy meal.
Author: jellichick
This simple dish is easy to prepare and tastes good. A great side dish or main dish if you prefer. You can use mild or hot sausage depending on your taste.
Author: Cliff G
Bell peppers, fresh corn kernels, Cheddar cheese, and pork sausage make delicious breakfast muffins. These would be great with a runny boiled (or steamed) egg tucked inside!
Author: Chef John
Author: Jamie Oliver
Author: Bon Appétit Test Kitchen
This crescent roll "pizza" is especially great for brunch.
Author: dramagirl6
This savory and spicy dish was created to tantalize my then boyfriend's (now hubby's) taste buds one Valentine's day many years ago.
Author: DEEVA1
No offense to salsa, but come on, who doesn't love a gooey, cheesy bean dip, bubbling hot like lava from the broiler? If you're a chile head, you'll probably want to up the number of chiles and leave the...
Author: Gina Marie Miraglia Eriquez
Author: Dawn Murray