Make and share this Southwest Stuffed Peppers (Light) recipe from Food.com.
Author: Redsie
Origin: Italian Cookbook by Region (Italy). This colorful dish is served cold with "hors- d'oeuvres" and hot with roast or grilled chicken , lamb or pork This really tastes like candy.
Author: mozarth622
This spice may be used on any type of meat. I especiall like it on pork. It may also be used to season vegetables before cooking, or in cheese sauces.
Author: Miss Annie
This recipe is adapted from Entertaining with the Soprano's cookbook. Easy to throw together and can feed a large group.
Author: Chef Jean
From Australian Woman's Weekly Dinner Party Cookbook. I don't like mushrooms but our guest love this colourful salad.
Author: Ninna
Make and share this Classic Italian Pasta Salad recipe from Food.com.
Author: Charlotte J
This meatloaf is really tasty. Use the leanest beef, at least 93/7. Dried parsley can be used but only use 2 tsp if you are going with dried over fresh..
Author: Poohrona
This is a great side dish to grilled meats. If you're unable to find the Mexican crema, you can use creme fraiche or sour cream. This recipe comes from the Manzanilla restaurant in Ensenada, Mexico.
Author: Hey Jude
From Dom DeLuise. What makes this different from other roasted pepper recipes is that the juice is saved and added to the marinade. You can use all red peppers, or a combination of colors. Time include...
Author: Chocolatl
This is an authentic Greek dish, which is incredibly easy to make - just put everything in a pot and it makes its own magic. Peas, lots of fresh dill, red and green peppers, and green onions simply cook...
Author: Um Safia
This is a wonderful smokey and spicy salsa is great with chips or with any dish. It is easy to adjust the spicey and chunky levels for desired taste. I made some and brought it to work and it was gone...
Author: Queso
Like many gardeners, I am overwhelmed with zucchini in the summer. I wanted a different way to serve them, that didn't use a lot of cheese to build flavor. You could make this using different pasta shapes,...
Author: dianegrapegrower
Love roasted red peppers and salsa so this will be a big hit. Canned whole tomatoes can be substituted if fresh ripe tomatoes aren't available. Also white wine or red wine vinegar can be substituted for...
Author: lauralie41
This is great with chips, on crackers, on pita bread, or on a salad - it's good on anything or just plain!
Author: HealthyDoll7
A quick cool & refreshing use for the cucumbers coming out of the garden when gets hot. Just quarter & seed, then proceed with recipe if you don't have seedless cucumber or use 6 or 8 pickling cucumbers....
Author: Busters friend
Make and share this Pickled Sweet Bell Peppers recipe from Food.com.
Author: Maryland Jim
Its Hatch green chile season again so I guess its time I put my recipe on here to share with others that might be new to Colorado's Chile tradition.
Author: cervantesbrandi
This sounds like it would be good on crusty bread. I haven't made it yet, but it sounds fab and is definitely in my must try list.
Author: Sassy Syrah
Many cuisines include stuffed peppers, and in any number of ways. A touch of cheese in this stuffing indicates, perhaps, a French hand, but the method of cooking is Tunisian.
Author: Olha7397
I'm posting my most used vegan recipe that I adore on its own, on nachos, on my husband's bald head, eating at work, just generally eating. My best bud maaweee loves it, my family loves it, all my mates...
Author: cakeinmyface
This is a recipe I got at my grocery store. Each week they do recipes and let us taste. This one tastes so good that I had to share with you all. Hope you'll enjoy if you try it. It's not written the quantity...
Author: Boomette
I received a lot of compliment on this salad that I brought to a pot luck dinner. I got the recipe in the mail from a local advertisement for a local dental office. Try it. It's delicious.
Author: I_love2nurse in Can
Adapted from a recipe by KASM75 at allrecipes.com. A little spicy, a little creamy. Substitute orzo for the rice, or leave out the rice and the bell peppers and use as pasta sauce.
Author: DrGaellon
This is an excellent relish! Found this somewhere out on the web and it truly is yummy on hamburgers.
Author: sheriboren
These veggies make a great side dish, used in salads, sandwiches or roasted chicken. From Southern Living Magazine
Author: kittycatmom
I love creating salads and this is one of my latest discoveries. It has a lot of traditional mediterranean ingredients and is very healthy for you as well as colourful and easy to make. It serves two as...
Author: Sackville
Make and share this Sauted Spinach and Peppers recipe from Food.com.
Author: weekend cooker
A certain seafood restaurant chain recently served this with their calamari, and at home I recreated it. It's great with all meats and seafood. Mine wasn't even hot enough, surprise, surprise! It will...
Author: Zurie
Make and share this Roasted Sweet Peppers: recipe from Food.com.
Author: Emma Pham
Red Bell pepper is called Capsicum in Australia. Please allow 2 hours for the prawns to marinate. From a Mexican recipe book that was made in Australia.
Author: Jewelies