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Fresh Pea and Mint Soup

Author: Sisi Carroll

Asparagus and Goat Cheese Frittata

When I put these ingredients in my rice cooker, I knew the flavors would complement each other, but I wondered what the dish would look like. It was lovely! The soft, melting goat cheese mingled with the...

Author: Diane Phillips

Roasted Radishes with Brown Butter, Lemon, and Radish Tops

Brief high-heat roasting mellows a radish's peppery flavor and turns it into a whole new root vegetable. Using the green radish tops adds color and amps up the radish flavor. Be sure to rinse the green...

Author: Tasha de Serio

Apple Bok Choy Salad

Author: Joel Fuhrman, M.D.

Dijon Mustard Vinaigrette

Author: Eleanor Moscatel

Decadent Fudge Brownies

Author: Marcy Goldman

Irish Cheddar and Stout Fondue

Roast potatoes and brussels sprouts to dip into this perfect St. Patrick's Day appetizer.

Author: Bon Appétit Test Kitchen

Red Snapper Veracruzana

Author: Marian Burros

Paprika Roasted Chicken, Potatoes, and Radishes With Salsa Verde

This gorgeous one-pan roast uses paprika-spiked mayonnaise to infuse rich flavor into the potatoes, radishes, and juicy chicken. The salsa verde adds a freshness to the dish.

Author: Katherine Sacks

Coconut Custard and Rhubarb Tart

Dairy-free, flourless, kosher for Passover, and pretty in pink-this rhubarb-topped tart is just the thing for all of your spring celebrations. Adding coconut oil to the coconut milk custard gives it an...

Author: Kat Boytsova

Lemon Herb Chicken Burgers with Thousand Island Dressing

There's really no other word for these burgers except: YUM. The flavoring and the satisfaction of a meal you can wrap your hands around is unmatched.

Author: Alejandro Junger, M.D.

Deviled Quail Eggs

Author: Sheila Lukins

Citrus Oil Marinated Spring Vegetables

The fleeting vibrance of spring vegetables is captured in this citrus-and-garlic-infused marinade. Spoon over toast slathered with ricotta.

Author: Rachel Gurjar

Matzo Brei

Author: Bon Appétit Test Kitchen

Rosemary Roasted Salmon

Make and share this Rosemary Roasted Salmon recipe from Food.com.

Author: ratherbeswimmin

Asparagus with Cream Sauce

Author: Edna Lewis

Low Carb Rib Rub

Make and share this Low Carb Rib Rub recipe from Food.com.

Author: PalatablePastime

Grilled Pork Tenderloin with Mustard Dill Sauce

Author: Bon Appétit Test Kitchen

Golden Beet Cake With the Best Cream Cheese Frosting

This spin on a classic carrot cake recipe uses golden beets and a remarkable ermine frosting, which spreads like a dream. It's the ideal springtime dessert.

Author: Joe Sevier