CHICKEN 'N GRAVY - OVEN BAG RECIPE - (4/5)
Provided by รก-10791
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees. Shake flour in oven bag; place in 13 x 9 baking dish. Add gravy mix, garlic powder and water to bag and squeeze to blend. Sprinkle chicken with seasoned salt and pepper; place in bag. Place carrots and celery around chicken. Close bag with nylon tie; cut 6 - 1/2" slits in top of bag. Bake until chicken is tender 45 - 50 minutes.
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Pradip Dhakal
[email protected]I would definitely recommend this recipe to anyone who loves chicken and gravy.
Md Jony Islam
[email protected]This recipe is a great way to cook chicken if you're short on time.
Rana Vi
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
Chilli Goller
[email protected]I'm not a fan of the oven bag, but this recipe was still good.
Joseph Julius
[email protected]I added some chopped vegetables to the bag and it made the dish even more delicious.
Azgor Ali
[email protected]This recipe is so easy to make and it's perfect for a weeknight meal.
Jay Amp ENT
[email protected]I made this recipe with boneless, skinless chicken breasts and it turned out great! The chicken was cooked evenly and the gravy was flavorful.
Yusuf Kargbo
[email protected]I followed the recipe exactly and the chicken came out raw. I'm not sure what went wrong.
C Breeze
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect.
Bts Fan
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the gravy was to die for.
Adnan saif Raj
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and gravy.
Kumarzee Timilsina
[email protected]I tried this recipe and the chicken turned out a bit dry. I think I should have added more liquid to the bag.
Deepak Bhandari
[email protected]This chicken n' gravy oven bag recipe was a hit with my family! The chicken was moist and flavorful, and the gravy was rich and delicious. I will definitely be making this again.