Provided by Lyle Bolyard
Categories Chocolate Fruit Nut Dessert Bake Low Fat Banana Walnut Healthy Self Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 16 servings
Number Of Ingredients 18
Steps:
- Preheat oven to 350°F. Combine flours, Splenda, cocoa, and baking soda. Add bananas, yogurt, egg whites, vanilla, and 1/2 cup walnuts. Stir. Coat a 9" x 13" cake pan with cooking spray. Pour batter into pan, spreading evenly. Bake about 35 minutes. Cool. Raise oven to 375°F. Toast remaining 1/4 cup walnuts 6 minutes. To make frosting, pour 1/4 cup milk into a medium saucepan over medium heat. Stir in Splenda, cocoa, and cornstarch. Slowly add remaining 3/4 cup milk and bring to a low boil, stirring continuously until thick. Remove from heat and stir in butter and vanilla. Cool and spread over cake. Sprinkle walnuts over cake.
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Dandoona Y
[email protected]This cake was a bit too sweet for my taste, but the texture was great. I think I would use less sugar next time.
Eden Meraf
[email protected]I'm not usually a fan of chocolate banana cake, but this recipe changed my mind. The cake was moist and fluffy, with a rich chocolate flavor. The bananas added a nice sweetness and the walnuts added a nice crunch. I'll definitely be making this again
Aseleku Mark
[email protected]This chocolate banana walnut cake is one of my favorite recipes! It's always a hit with my family and friends. The cake is moist and flavorful, and the walnuts add a nice crunch. I highly recommend this recipe.
Tamara Alkhateeb
[email protected]I was disappointed with this recipe. The cake was dry and crumbly, and the chocolate flavor was weak.
Angela Berry
[email protected]This cake is perfect for chocolate lovers! It's rich and decadent, with a moist, fluffy texture. The bananas add a nice sweetness and the walnuts add a nice crunch.
Ahmed Samy
[email protected]I made this cake for my boyfriend's birthday and he loved it! It was so moist and flavorful, and the walnuts added a nice crunch. I'll definitely be making this again.
Md Ebrahim Ali
[email protected]Not a fan of this recipe. The cake was dense and dry, and the chocolate flavor was overpowering.
Driko Stoltz
[email protected]The cake was easy to make and turned out beautifully. The flavor was rich and chocolatey, and the bananas added a nice sweetness. I would definitely recommend this recipe.
Tim Spiker
[email protected]This cake was a bit too dry for my taste, but the flavor was good. I think I would add more bananas next time.
zekiri lotfi
[email protected]I was looking for a chocolate banana cake recipe that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly! The cake turned out great and everyone loved it.
greycat14 sam
[email protected]This cake is delicious! The chocolate and banana flavors are perfectly balanced, and the walnuts add a nice texture.
Shafiqul Islam Shafiq
[email protected]I've made this cake several times now and it always turns out perfect. It's so easy to make and always a crowd-pleaser.
Kosy Marvelous
[email protected]This chocolate banana walnut cake was a hit at my party! It was moist and flavorful, and the walnuts added a nice crunch. I'll definitely be making this again.