CHOCOLATE-GLAZED CHERRY-PECAN PIE
Bake a dessert that appeals to a range of dinner guests. There's something for everyone here, where cherry pie meets pecan pie, drizzled in chocolate.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 8
Number Of Ingredients 11
Steps:
- In small bowl, mix cherries and brandy. Let stand 15 minutes; do not drain.
- Heat oven to 375°F. Place pie crust in 9-inch glass pie plate as directed on package for one-crust filled pie. In large bowl, beat butter, sugar, corn syrup, almond extract and eggs with hand beater or wire whisk until well mixed. Stir in cherry mixture and pecans. Pour into crust-lined pie plate.
- Bake 30 minutes, covering with foil after 15 minutes if pie is browning too quickly. Reduce oven temperature to 325°F. Bake 12 to 15 minutes longer or until center is set and surface is deep golden brown. Cool 30 minutes.
- In microwavable bowl, microwave chocolate chips and oil uncovered on High 1 minute; stir until smooth. Drizzle chocolate over pie. Cool completely, about 30 minutes.
Nutrition Facts : Calories 530, Carbohydrate 65 g, Cholesterol 90 mg, Fat 6, Fiber 3 g, Protein 6 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 41 g, TransFat 2 g
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HD Jubair
[email protected]This pie is a bit time-consuming to make, but it's definitely worth it! The flavors are amazing and the presentation is beautiful.
Lori Frank
[email protected]I made this pie with a gluten-free crust and it turned out great! The crust was flaky and the filling was rich and flavorful.
MALIK NAJEEBRK
[email protected]This pie is a bit sweet for my taste, but it's still very good. The glaze is especially good.
G U J J A R gaming
[email protected]I've never made a pie before, but this recipe was easy to follow and the pie turned out great! I'm so glad I tried it.
Bobby Sherwood
[email protected]This pie is perfect for any occasion. It's delicious, beautiful, and easy to make.
Xabih Ullah
[email protected]I made this pie for my husband's birthday and he loved it! The chocolate glaze was his favorite part.
Alisha Layne
[email protected]This pie is a bit time-consuming to make, but it's definitely worth it! The flavors are amazing and the presentation is beautiful.
Agent Z007 (KINGPIN)
[email protected]I've made this pie several times and it always turns out perfect. The glaze is the perfect finishing touch.
SERIOUS Gaming
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was rich and flavorful. I will definitely be making this pie again.
Dr. Mark S. Hicks
[email protected]I made this pie for a party and it was a huge hit! Everyone loved the combination of chocolate and cherries. The glaze was especially good.
rana 019
[email protected]This pie was absolutely delicious! The chocolate glaze was rich and decadent, and the cherries and pecans added a nice touch of sweetness and crunch. I will definitely be making this pie again.