CHOCOLATE PFEFFERNUSSE
I haven't tried this, but the combination of chocolate in pfeffernusse intrigues me. I thought I should put it here to try someday. The recipe comes from Christmas Baking: Traditional Recipes Made Easy by Christian Teubner. I'm guessing at the prep and cook times.
Provided by the_cookie_lady
Categories Dessert
Time 1h12m
Yield 80 cookies, 40 serving(s)
Number Of Ingredients 17
Steps:
- Combine honey, molasses, brown sugar, and butter in heavy saucepan. Place over medium-high heat and cook, stirring occasionally, until butter melts and mixture begins to bubble gently. Remove from heat and lt cool 15 minutes. In large bowl, combine flour, cocoa, baking powder, baking soda, salt, cinnamon, white pepper and mace.
- Add eggs to honey mixture, pour at once into flour mixture. Stir to form a dough. Add candied lemon peel, chopped almonds, and lemon rind; mix well. Divide dough in half. Wrap each half separately in plastic wrap. Refrigerate 1 1/2 hours, or overnight.
- Preheat oven to 350 degrees and grease 2 baking sheets.
- Pinch off small pieces of dough (about heaping teaspoon size) and roll into balls. Place on cookie sheets about 2 1/2" apart. Bake for 12 to 15 minutes, or until done.
- Remove to cooling racks and cool completely.
- Melt chocolate in microwave or dutch oven (or temper if you know the technique). Dip cookies in melted chocolate and tap off excess on the rim of the bowl. Place on parchment paper or wax paper to dry.
Nutrition Facts : Calories 229.9, Fat 13.1, SaturatedFat 7.2, Cholesterol 15.4, Sodium 63.1, Carbohydrate 30.3, Fiber 3.7, Sugar 14.2, Protein 4.7
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Sohan Ms
[email protected]Pfeffernusse are one of my favorite holiday cookies. I can't wait to see how this chocolate version turns out.
Jay Bee
[email protected]Chocolate pfeffernusse? That sounds amazing! I'm definitely going to give this recipe a try.
Dede tee
[email protected]I've been looking for a good pfeffernusse recipe. I can't wait to try this one!
Angela Crosby
[email protected]I'm not sure what pfeffernusse are, but they sound delicious! I'm definitely going to try this recipe.
Asim Nazeer
[email protected]I followed the recipe exactly, but my pfeffernusse turned out dry and crumbly. I'm not sure what went wrong.
synthia Owaka
[email protected]These pfeffernusse are a bit too spicy for my taste, but my husband loves them. He says they're the best he's ever had.
Faruk
[email protected]I'm not a big fan of pfeffernusse, but these are actually really good! The chocolate flavor is really rich and the spices are just right.
Wisdom Limbikani
[email protected]These pfeffernusse are so light and airy! They're like little clouds of chocolatey goodness.
pro pro
[email protected]I love the combination of chocolate and spices in these pfeffernusse. They're the perfect balance of sweet and savory.
Haroon Ramzan
[email protected]These pfeffernusse are the perfect holiday treat! They're festive and delicious, and they always put me in a good mood.
Shezi Gujjar302
[email protected]I wasn't sure how these would turn out, but I'm so glad I tried them! They're so flavorful and addictive. I can't stop eating them!
chicken nugget wit tomato sauce
[email protected]These pfeffernusse are so easy to make! I love that I can just throw all the ingredients in a bowl and mix them together. They're also really quick to bake, so they're perfect for a last-minute dessert.
girmay mirkuz
[email protected]I've never had pfeffernusse before, but these were delicious! The chocolate flavor is rich and decadent, and the spices give them a nice kick. I'll definitely be making these again for my holiday parties.
Preet Sa1n1
[email protected]These pfeffernusse are delightful! They have the perfect balance of spices and chocolate, and they're so light and airy. I'll definitely be making these again.