Steps:
- 1 Heat oven to 350°F. 2 If using crescent rolls: Unroll dough; separate into 4 rectangles. Firmly press perforations to seal. If using dough sheet: Unroll dough; cut into 4 rectangles. 3 Spread cheese dip over each rectangle to within 1/4 inch of edges. Sprinkle with bell pepper and onions. 4 Starting with one short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 6 slices; place cut side down on ungreased cookie sheet. 5 Bake 13 to 17 minutes or until edges are golden brown. Immediately remove from cookie sheet.
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Ilkin Rustemov
[email protected]I would not recommend this recipe.
Makonsd444 Makonsd444
[email protected]These pinwheels were a lot of work to make and they didn't taste that great.
Ritej Ratouja
[email protected]I followed the recipe exactly, but my pinwheels didn't turn out as colorful as the ones in the picture.
fayyaz muhammad
[email protected]These pinwheels were a bit dry, but the flavor was good.
Babar Naveed
[email protected]I had some trouble getting the pinwheels to roll up neatly, but they still tasted good.
Xterrestrial
[email protected]These pinwheels were a bit too sweet for my taste, but my kids loved them.
Edin Sulejman
[email protected]I love that these pinwheels can be made ahead of time. It makes them perfect for busy weeknights.
obadia danny
[email protected]These pinwheels are so easy to make, even for a beginner cook like me. I'll definitely be making them again.
Cleophas Githinji
[email protected]I'm not a big fan of cream cheese, but these pinwheels were still really good. The other ingredients really balanced out the flavor.
Richo Zooie
[email protected]I made these pinwheels for a potluck and they were a huge hit! Everyone raved about how delicious they were.
Obaidul Kareem1992
[email protected]These pinwheels are the perfect party food. They're easy to make, look festive, and everyone loves them.
Seth Nordstrom
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The pinwheels were delicious and so easy to make.
Hshwh Bzbxhc
[email protected]These confetti pinwheels are so much fun to make and eat! I love the pop of color they add to any party.
Jaffar Dawar
[email protected]I've made these pinwheels several times now and they're always a crowd-pleaser. They're perfect for potlucks or parties.
Glitch
[email protected]These pinwheels were a hit at my party! They were so easy to make and everyone loved them.