CORN ON THE COB

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Corn On The Cob image

When you add milk to the liquid in which you cook corn on the cob, it keeps the kernels from becoming bitter.

Provided by BeckyF

Categories     Corn

Time 25m

Yield 12 serving(s)

Number Of Ingredients 8

1 gallon water
1 quart milk
4 tablespoons butter
2 tablespoons sugar
1 teaspoon salt
1 teaspoon red pepper flakes (optional)
12 ears fresh corn, shucked and silk removed
soy sauce or maple syrup, for serving (optional)

Steps:

  • Place the water, milk, butter, sugar, salt, and red pepper flakes in a large, heavy pot and bring to a rolling boil over high heat.
  • Add the corn, reduce the heat to a simmer, cover, and cook until tender, about 5 to 8 minutes.
  • Remove the pot from the heat and let stand until needed.
  • Drain and serve hot, either plain or with the condiments of your choosing, such as oil, butter or maple syrup.

Hossain khan
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I've made this recipe several times and it's always a hit. It's a great way to use up fresh corn on the cob.


Texas Kyim
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This recipe is a must-try for any corn lover. The corn is cooked perfectly and the flavor is amazing.


haider raza
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I'm always looking for new ways to cook corn on the cob. This recipe is a great addition to my collection.


Latange Craig
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This recipe is a great way to get my kids to eat their vegetables. They love the corn and it's a healthy way to get them to eat their veggies.


ProTix
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I love that this recipe is so simple to make. I can have corn on the cob on the table in less than 30 minutes.


Mekela Mendonca
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This recipe is perfect for a summer cookout. The corn is always a hit with my guests.


Arbab Arbab
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I've tried other corn on the cob recipes, but this one is by far the best. The corn is always cooked perfectly and the flavor is amazing.


Tshering Dekar
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This recipe is a lifesaver! I'm always looking for easy and delicious ways to cook corn on the cob.


krishna Bohora
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I'm not a big fan of corn on the cob, but this recipe changed my mind. The corn was so flavorful and juicy.


Samad Mahmud
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This recipe is a great way to use up fresh corn on the cob. It's simple to make and the results are delicious.


Denise Rivas
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I've made this recipe several times and it's always a hit. The corn is always tender and juicy.


Joycelyn Bernal
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I love this recipe! The corn is always cooked perfectly and the flavor is amazing.


Zion Linsday
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This is the best corn on the cob recipe I've ever tried. It's so easy to make and the corn always comes out perfect.


HunterShooting6589 89
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The corn turned out great! I used fresh corn on the cob and the flavor was amazing. The butter and salt really brought out the sweetness of the corn.


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