CRANBERRY CUPCAKES WITH DULCE DE LECHE PECAN FROSTING
A dulce de leche and cream cheese frosting rich with pecans is as innovative as it is easy, making these cranberry-flecked cupcakes unforgettable.
Categories Cake Berry Fruit Nut Dessert Bake Christmas Thanksgiving Kid-Friendly Quick & Easy Cranberry Pecan Fall Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Makes 1 dozen cupcakes
Number Of Ingredients 14
Steps:
- Put oven rack in middle position and preheat oven to 350°F. Put liners in muffin cups.
- Whisk together flour, baking powder, and salt in a bowl.
- Beat together butter and sugar in a large bowl with an electric mixer at high speed until pale and fluffy, about 4 minutes. Beat in egg and vanilla. Reduce speed to low and add flour mixture and milk alternately in batches, beginning and ending with flour mixture and mixing just until incorporated. Fold in cranberries.
- Divide batter among muffin cups. Bake until pale golden and a wooden pick or skewer inserted into center of a cupcake comes out clean, 20 to 25 minutes. Turn cupcakes out onto a rack and cool 15 minutes. 3Meanwhile, beat cream cheese in a bowl with cleaned beaters until smooth, then add dulce de leche and a pinch of salt and beat until combined well. Stir in half of pecans.
- Spread frosting generously on cooled cupcakes and sprinkle with remaining pecans.
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Mudassir king
[email protected]I had a hard time finding cranberries, but the cupcakes were still delicious.
Nabela Ahmed
[email protected]These cupcakes were a little too sweet for my taste, but I still enjoyed them.
shahab tariq
[email protected]I'm not a big fan of cranberries, but I really enjoyed these cupcakes. The frosting is amazing.
Lisa D (Jersey)
[email protected]These cupcakes are so delicious, I could eat them every day!
Rahma Ali
[email protected]I made these cupcakes for my daughter's birthday and she loved them! They were a big hit with all of her friends.
Eddy Edueya
[email protected]The cranberries give these cupcakes a nice tartness that is perfectly balanced by the sweet frosting.
Abdul Majeed Shirzad
[email protected]I love how easy these cupcakes are to make. They're perfect for a last-minute dessert.
Shahbaz
[email protected]These cupcakes are so moist and flavorful. The frosting is the perfect finishing touch.
Prasanna Acharya
[email protected]The recipe was easy to follow and the cupcakes turned out perfectly. I would definitely recommend this recipe to others.
LizzyDoesAMVS
[email protected]I made these cupcakes for a potluck and they were a huge success. Everyone loved them!
T SERIS
[email protected]I love the combination of cranberries and pecans in these cupcakes. The frosting is also to die for.
Safayat Boy
[email protected]These cupcakes were a huge hit at my party! The cranberry flavor is perfectly balanced by the dulce de leche and pecan frosting. I will definitely be making these again.