CRANBERRY-RASPBERRY GELATIN SALAD
The festivities will start off on a "berry" flavorful note when this fruity salad is on the table. Evelyn Joy of Alameda, California created the recipe. "You can serve this as a colorful holiday dessert,too," she suggests. "To add a little crunch, sprinkle low-fat graham cracker over the top."
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, dissolve gelatin in 1 cup boiling cranberry juice. Stir in cranberry sauce, breaking up mixture. Stir in remaining cranberry juice until blended. Cover and refrigerate until partially set, about 1-1/4 hours., Fold in pineapple and raspberries. Transfer to an 11x7-in. dish coated with cooking spray. Refrigerate until firm. In a bowl, combine sour cream and brown sugar until blended. Fold in whipped topping. Spread over gelatin mixture. Serve immediately.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dede Tolley
[email protected]This salad is a great addition to any holiday table.
tony yerima
[email protected]I love this salad! It's so refreshing and delicious.
Abutaleb Driver
[email protected]This salad is easy to make and delicious. I will definitely be making it again.
Moizmalik Malik
[email protected]This salad is delicious! The cranberries and raspberries are a perfect combination. The gelatin gives it a nice texture. I will definitely be making this salad again.
Favvy Wumzy
[email protected]This salad is a great way to use up leftover cranberries and raspberries. It's also a great make-ahead dish. I love the combination of flavors and textures. I will definitely be making this salad again.
Sumiaya Akther
[email protected]This salad is so refreshing and delicious. I love the pop of color from the cranberries and raspberries. The gelatin makes it a fun and festive dish. I will definitely be making this salad again.
levy levy
[email protected]I made this salad for my family and they loved it! The flavors of the cranberries and raspberries were perfect together. The gelatin gave it a nice texture. I will definitely be making this salad again.
qchilla myolla
[email protected]This salad is delicious and easy to make. I love the combination of cranberries and raspberries. The gelatin gives it a nice texture. I will definitely be making this salad again.
Hanzala Ilahi
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination of the cranberries and raspberries. The gelatin also gave it a nice texture. I will definitely be making this salad again.
Cristian-Alexandru Negru
[email protected]This salad is so easy to make, and it's always a hit with my family. I love the pop of color that the cranberries and raspberries add. And the gelatin makes it a fun and festive dish. I often serve it at holiday gatherings, but it's also great for a
Aryan Subedi
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The combination of cranberries, raspberries, and gelatin is simply divine. I love the way the tartness of the cranberries balances out the sweetness of the raspberries. And the
nitachu_
[email protected]This salad was a huge hit at my holiday potluck! Everyone loved the vibrant color and refreshing taste. I used fresh cranberries and raspberries, and the natural sweetness of the fruit complemented the gelatin perfectly. I also added a touch of orang