DAINTY DILL COOKIES
Steps:
- In a medium mixing bowl, beat eggs lightly, then slowly mix the sugar into the eggs. Once the sugar and eggs are combined, add the heavy cream. Into a large mixing bowl, sift the flour, salt and baking powder. Fold the egg mixture into the sifted flour mixture. Mix well and chill for 4 hours. Once you have taken the chilled dough from the refrigerator, perheat the oven to 350 degrees. On a lightly floured surface, roll out chilled dough and cut with small, round cookie cutter. Place a slivered almond on top of each cookie. Place on baking sheet and bake for 12-15 minutes until done.
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Thembakazi Zithumane
[email protected]I'm really disappointed with these cookies. They're not worth the effort.
Md.samiul hossain Md.samiul hossain
[email protected]These cookies are a waste of time and ingredients. I would not recommend them.
Erick Soon
[email protected]I followed the recipe exactly and my cookies turned out terrible. I'm not sure what went wrong.
Khalil Ahmed
[email protected]These cookies are not what I expected. They're not bad, but they're not my favorite.
Kelly Flowers
[email protected]I found these cookies to be a bit dry. I think I'll add some extra butter next time.
Kashi Mobile
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
RAFATUL ISLAM SOURAV
[email protected]I've never had dill cookies before, but I'm glad I tried these. They're so delicious!
Kashif Ghani
[email protected]These cookies are a great way to use up leftover dill. They're also a great snack or dessert.
Mahomed Seif
[email protected]I made these cookies for my friends and they loved them. They're so easy to make and they taste great.
Hamidou Sinera Sissohore
[email protected]These cookies are the perfect balance of sweet and savory. I love the dill flavor.
Sk Shakib
[email protected]I was skeptical about the dill flavor, but I was pleasantly surprised. These cookies are delicious!
Nabbaale Nurah
[email protected]These cookies are so easy to make and they taste amazing! I love the dill flavor.
shyril rossan
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're the perfect combination of sweet and savory.
Yaroslav Dyachuck
[email protected]These cookies were a hit at my last party! They're so easy to make and taste delicious. I'll definitely be making them again.