EASY CRAB CASSEROLE
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large pot of salted boiling water, cook pasta until al dente. Drain, and transfer to a large bowl.
- Add mayonnaise, Worcestershire sauce, ketchup, and onion to the noodles; mix well. Stir in green pepper, crab, shrimp and celery. Salt and pepper to taste. Spoon mixture into an 8x8 inch casserole dish. Sprinkle bread crumbs to taste over the casserole.
- Bake 35 minutes in the preheated oven, until brown and bubbly.
Nutrition Facts : Calories 341.8 calories, Carbohydrate 38.5 g, Cholesterol 99.7 mg, Fat 12.7 g, Fiber 2.5 g, Protein 18.7 g, SaturatedFat 2.2 g, Sodium 511.8 mg, Sugar 5.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ayush Tik tok ff
[email protected]This crab casserole was easy to make.
Bhuwan Thapa Magar
[email protected]This crab casserole was delicious!
RIDOY Ahmed shakil
[email protected]This crab casserole was just okay. It wasn't bad, but it wasn't anything special either.
Ash R
[email protected]This crab casserole was a bit bland. I think I would have liked it better if I had added some more spices or herbs.
Mohammad Sajjad001
[email protected]This crab casserole was easy to make and tasted great. I will definitely be making it again.
Muhammad Husain
[email protected]This crab casserole was delicious! I loved the crispy breadcrumb topping and the creamy, cheesy sauce. The crab was also cooked perfectly.
ismail awol
[email protected]This crab casserole was just okay. It wasn't bad, but it wasn't anything special either. I think I would have liked it better if I had added some more spices or herbs.
Linda Lindley
[email protected]This crab casserole was a bit too rich for my taste. The sauce was very heavy and the cheese was overpowering. I think I would have liked it better if I had used less cheese and a lighter sauce.
King fu SAIF
[email protected]This crab casserole was easy to make and tasted amazing! I loved the combination of crab, cheese, and bread crumbs. It was a perfect comfort food for a cold night.
Muna Khadka
[email protected]This was my first time making crab casserole and it was a success! I followed the recipe exactly and it turned out great. The crab was tender and flavorful, and the sauce was creamy and cheesy.
Jean Aguilar
[email protected]I've made this crab casserole several times and it always turns out perfect. It's a great dish to serve for a special occasion or just a weeknight dinner.
Zeenat Ali
[email protected]This crab casserole was a hit with my family! It was easy to make and tasted delicious. I will definitely be making it again.