EASY HAM AND POTATO HASH

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Easy Ham and Potato Hash image

This is an easy dish to make that is great served at any time of day. I sometimes crumble some crispy bacon in there for even more flavour variety! It has a nice zing to it due to the spices but is not overpowering.

Provided by Kellogs

Categories     Breakfast

Time 40m

Yield 4 people, 4 serving(s)

Number Of Ingredients 12

6 potatoes, peeled and cubed
1 onion, diced
1/2 cup ham, shredded
1 -2 tablespoon olive oil
1 tablespoon butter
1/2 cup cheddar cheese, shredded
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon onion salt
1/4 teaspoon cayenne pepper
1/2 teaspoon garlic powder
1/2 teaspoon cajun seasoning

Steps:

  • Heat oil in large skillet over medium-high heat until sizzling.
  • Add cubed potatoes and the last six ingredients to pan.
  • Fry potatoes until golden brown and fork tender, stirring occasionally.
  • Then add the butter and diced onion. Mix.
  • When the onion has softened slightly, add the ham to the pan and mix again to combine.
  • Once heated through sprinkle the cheese over hash.
  • Serve when cheese has melted.

Maurice Thorn
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This hash is delicious! I love the crispy potatoes and the flavorful ham. It's a great way to start the day.


shourov gaming
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I've made this recipe several times, and it's always a hit. It's the perfect breakfast or brunch dish. I love the combination of flavors and textures.


iraselhossein 0102
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This hash is the perfect way to use up leftover ham. It's also a great way to get your kids to eat their vegetables. My kids love the crispy potatoes and the cheesy sauce.


Trenton Wang
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This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family. I love that I can use frozen potatoes, which makes it even faster.


Favour Cynthia
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I'm not a big fan of ham, but I really enjoyed this recipe. The potatoes were crispy and flavorful, and the ham was cooked perfectly. I will definitely be making this again.


Dafroza Ndilabika
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This hash is so versatile. I've made it with different types of potatoes, ham, and vegetables, and it always turns out great. It's a great way to use up leftovers, too.


Rais Yousaf
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I made this recipe for a brunch party, and it was a huge success! Everyone loved it. I especially liked that it could be made ahead of time, which made it really easy to serve.


Chrystal Jobity
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This hash is the perfect comfort food. It's hearty and filling, and the flavors are so comforting. I especially love the addition of the cheese. It really takes this dish to the next level.


Nasser Sumalani
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I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The instructions were clear and concise.


Masoum Ullah Meer
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This ham and potato hash was a hit with my family! The flavors were perfectly balanced, and the potatoes were crispy on the outside and fluffy on the inside. I will definitely be making this again.


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