Drumsticks absorb the smoke flavor nicely and also do not dry out, making them one of my favorite cuts to smoke. They also don't need babysitting, so you can throw them on and go about doing other things.
Provided by Soup Loving Nicole
Categories Meat and Poultry Recipes Chicken Chicken Leg Recipes
Time 2h40m
Yield 10
Number Of Ingredients 9
Steps:
- Combine salt, pepper, garlic powder, onion powder, paprika, parsley, mustard, and celery seed in a small bowl. Stir until evenly combined. Lay drumsticks on a clean work surface and rub all sides with the spice mixture.
- Preheat an electric smoker to 250 degrees F (120 degrees C).
- Lay drumsticks directly on the smoker racks and smoke for 2 1/2 hours.
Nutrition Facts : Calories 209.8 calories, Carbohydrate 0.8 g, Cholesterol 107 mg, Fat 7.1 g, Fiber 0.2 g, Protein 33.6 g, SaturatedFat 1.8 g, Sodium 674 mg, Sugar 0.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nsiah Kwasi Thomas
[email protected]These chicken drumsticks are a great way to use up leftover chicken. I love making chicken salad or chicken soup with the leftover meat.
Katie made
[email protected]I love the simplicity of this recipe. It's just a few ingredients and a little bit of time, but the results are amazing.
Rahmier Brown
[email protected]These chicken drumsticks are a great way to add some smoky flavor to your next meal. They're perfect for a summer barbecue or a cozy winter dinner.
Alex Morai
[email protected]I've tried this recipe with different types of wood chips, and they all turned out great. I especially like using hickory or cherry wood chips.
JAMES KAJAK
[email protected]These chicken drumsticks are a great way to feed a crowd. They're always a hit at parties and potlucks.
Nadeem Wrind
[email protected]I love how easy this recipe is to follow. Even if you're a beginner, you can make these chicken drumsticks perfectly.
Ivette Castro
[email protected]I'm always looking for new smoked chicken recipes, and this one did not disappoint. The chicken was delicious and the rub was perfect.
Angelkirst
[email protected]This recipe is a great way to use up leftover chicken. I love making chicken tacos with the leftover meat.
Tamra
[email protected]I've made this recipe several times and it's always a winner. The chicken is always moist and flavorful, and the rub is amazing.
Bangladesh Army
[email protected]These chicken drumsticks are a great appetizer or main course. They're always a hit with my guests.
md mustafijur rahman
[email protected]I'm not usually a fan of smoked chicken, but this recipe changed my mind. The chicken was moist and flavorful, and the rub was perfect.
Mathapelo Matabane
[email protected]These chicken drumsticks were so easy to make and they turned out so well! The rub was amazing and the chicken was cooked perfectly.
Shafiq Mia
[email protected]I've tried many smoked chicken drumstick recipes, but this one is definitely my favorite. The combination of spices is perfect.
Busiima Elvis
[email protected]I made this recipe for a potluck and it was a huge success! Everyone raved about how moist and flavorful the chicken was.
Kimera Paddy
[email protected]The recipe was easy to follow and the chicken drumsticks were delicious. I would definitely recommend this recipe to others.
Chaima Raja
[email protected]The chicken drumsticks turned out great! The rub was flavorful and the chicken was cooked evenly. My kids especially loved them.
Judth Mwendalubi
[email protected]Just tried this recipe and it was amazing! The chicken was so flavorful and moist. I'll be adding this to my regular rotation of recipes.
Mesh Moh
[email protected]These chicken drumsticks were a hit at my last BBQ! The smoky flavor was incredible, and the meat was fall-off-the-bone tender. Will definitely be making these again.
Nikolai Latiolais
[email protected]Scrumptious and juicy smoked chicken drumsticks! The rub was fantastic, and the chicken was cooked to perfection. My family loved this recipe, and I'll definitely be making it again.