Make and share this Eggnog Rum Cake recipe from Food.com.
Provided by Lavender Lynn
Categories Dessert
Time 1h45m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Generously grease a bundt pan or 10" tube pan with soft margarine or butter.
- Press whole almonds and candied cherries against buttered sides and bottom, making a pretty pattern or design on pan.
- Dust lightly with flour. Set pan aside.
- In a large mixing bowl, combine cake mix, nutmeg, eggs, eggnog, melted butter and rum.
- Beat until smooth, about 4 minutes with an electric mixer on medium speed.
- Pour batter into decorated pan.
- Bake in preheated oven @ 350°F for 45- 55 minutes, until toothpick comes out clean.
- Let cool in pan 10 minutes. Invert on rack and cool thoroughly.
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Wisani Molimo
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and it always turns out perfect. I highly recommend it.
Mery Darko
[email protected]This cake is so moist and flavorful. I love the combination of eggnog and rum. It's the perfect holiday cake.
Fahad Zafar
[email protected]I'm not sure what I did wrong, but my cake didn't turn out well. It was dry and crumbly.
Justin Driver
[email protected]This cake was really easy to make and it turned out great. I love the glaze on top.
Mayson Tumelo
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it! I'll definitely be making it again.
Log wasib
[email protected]This cake was a little too boozy for my taste. I think I'll use less rum next time.
Mehar Khalid
[email protected]I'm not a big fan of eggnog, but I loved this cake. It was so moist and flavorful. I'll definitely be making it again.
Sabbir Hossein
[email protected]This cake is perfect for the holidays. It's festive and delicious. I love the eggnog and rum flavors.
Pk Vines
[email protected]I followed the recipe exactly and my cake turned out amazing! It was so moist and flavorful. I highly recommend this recipe.
keshab kshatri
[email protected]This cake was a huge disappointment. It was dry and flavorless. I won't be making this again.
Nick Charles
[email protected]I've made this cake several times and it's always a hit. It's so easy to make and it always turns out perfect.
Felipe Gutierrez
[email protected]This eggnog rum cake is insanely delicious! It's moist, flavorful, and has the perfect amount of rum. I'll definitely be making this again for my next holiday party.