Elvis famously loved peanut butter and banana sandwiches, often with bacon. It was that delicious combo that led to these family-friendly waffles. I think the King would approve!
Provided by Audrey Johns
Categories HarperCollins Waffle Breakfast Peanut Butter Banana Brunch Kid-Friendly Vegetarian Kidney Friendly Pescatarian Soy Free Kosher Small Plates
Yield Makes 10 waffles
Number Of Ingredients 10
Steps:
- Preheat a waffle maker. Preheat the oven to 200˚F
- In a medium bowl, use the back of a fork to smash the bananas with the peanut butter. Add the eggs, vanilla, and almond milk and whisk to combine. Set aside.
- In a large bowl, combine the flour, brown sugar, baking soda, and salt. Fold the wet mixture into the dry mixture and mix until just combined.
- Spray the waffle maker with olive oil spray. Spoon 1/3 cup batter into the waffle maker and cook until lightly browned, according to the manufacturer's instructions. As the waffles are done, transfer them to a baking sheet and place the sheet in the oven to keep warm. Repeat to make the rest of the waffles, spraying the waffle maker with olive oil spray before adding the batter each time.
- If you like a crispy waffle, pop it in the toaster for a minute before serving and it will crisp up to perfection.
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Zakria C2
[email protected]Overall, these waffles were good, but not great. I think I'll try a different recipe next time.
Charles Hayman
[email protected]These waffles were a bit bland. I think I'll try adding some spices to the batter next time.
Bhuwan Ghalan
[email protected]I followed the recipe exactly, but my waffles didn't cook evenly. The outsides were crispy, but the insides were still doughy.
Brian Bowman
[email protected]These waffles were a bit too greasy for my taste. I think I'll try using less butter next time.
Edga
[email protected]I made these waffles for my kids, and they loved them! The waffles were easy to make, and the kids loved the peanut butter and banana flavors.
UFO's
[email protected]These waffles were a great way to use up some overripe bananas. The waffles were moist and flavorful, and the peanut butter added a nice richness.
Hrishikaa Maharjan
[email protected]I served these waffles with a side of fresh berries and whipped cream, and they were the perfect breakfast. The waffles were light and fluffy, and the berries and whipped cream added a nice sweetness and tartness.
sangam sherpa
[email protected]I made these waffles in a Belgian waffle maker, and they were perfect! The waffles were thick and fluffy, and the peanut butter and banana flavors were amazing.
zahid achar
[email protected]I used almond butter instead of peanut butter, and they were still really good. The almond butter gave the waffles a nice nutty flavor.
Muhammad Mubarik
[email protected]I added some chocolate chips to the batter, and they were delicious! The waffles were still light and fluffy, but the chocolate chips added a nice richness and sweetness.
Anondo Rabidash
[email protected]These waffles were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Lock Point
[email protected]I followed the recipe exactly, but my waffles didn't turn out right. They were too dense and didn't have much flavor. I'm not sure what I did wrong.
Butsha makendlana
[email protected]These waffles were good, but not great. The peanut butter flavor was a bit too strong for my taste, and the waffles were a bit dry. I think I'll try a different recipe next time.
Yahaya Adam
[email protected]I made these waffles for a brunch party I was hosting, and they were a huge success! Everyone loved them, and I got several requests for the recipe. I'll definitely be making these again.
Active Raja56
[email protected]I've made these waffles several times now, and they're always a hit. I love the combination of peanut butter and banana, and the waffles are always cooked perfectly. I highly recommend this recipe.
Carolyn Bonus
[email protected]These waffles were a hit with my family! Even my picky kids loved them. The waffles were easy to make and didn't take long at all. I'll definitely be adding this recipe to my regular breakfast rotation.
Fatima Ahsan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The waffles were light and fluffy, and the peanut butter and banana flavors were amazing. I added a dollop of whipped cream and a drizzle of honey, and it was the perfect b
Lwaziey Mlondi
[email protected]These waffles were absolutely delicious! The peanut butter and banana flavors were perfectly balanced, and the waffles were cooked to perfection. I will definitely be making these again.