FIRE & ICE TOMATOES (SALLYE)

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Fire & Ice Tomatoes (SALLYE) image

This salad was very light and flavorful. A great dish to take to family reunions and picnics!

Provided by sallye bates

Categories     Other Salads

Time 20m

Number Of Ingredients 13

6 large tomatoes, skinned and quartered
1 large green bell pepper, sliced thin
1 large red bell pepper, sliced thin
1 large red or vidalia onion, sliced thin
3/4 c cider vinegar
1-1/2 tsp celery salt
1-1/2 tsp mustard seed
1 tsp sugar
1/8 tsp red pepper or tabasco sauce
1/8 tsp black pepper
2 tsp salt
1/4 c water
1 large cucumber, sliced thin

Steps:

  • 1. ALTERNATE: You can substitute cherry tomatoes in lieu of regular tomatoes. If you do, it is not necessary to peel them, just cut them in half and add to the mix.
  • 2. Place prepared tomatoes, bell peppers, onion, and cucumber in a large bowl. Hand toss to combine ingredients.
  • 3. Combine vinegar, celery salt, mustard seed, sugar, red pepper, black pepper, salt, and water in a saucepan and bring to a boil. Allow to boil for 1 minute; remove from heat.
  • 4. While liquid is still hot, pour over vegetables. Chill for several hours or overnight.

Ephraim Janet
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This dish is sure to impress your guests.


Syedmustafa Shah
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I can't wait to try this recipe with different types of tomatoes.


Felix Oppong
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This recipe is a keeper!


Al Momin
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I love the way the balsamic vinegar glaze caramelizes on the tomatoes.


Ali iqbal
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These Fire & Ice Tomatoes are a great way to add a pop of color to your plate.


Salman Photostat
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I highly recommend this recipe to anyone who loves tomatoes.


Muhmmad Zeeshan
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This dish is a perfect balance of sweet, sour, and heat.


Satyam singh
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I've made this recipe several times and it's always a crowd-pleaser.


Janet Jones
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These Fire & Ice Tomatoes are a great way to use up leftover tomatoes.


dinesh raja
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I love that this recipe uses fresh herbs. It really brightens up the flavor of the tomatoes.


soldiers man entertainment
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This dish is perfect for a summer party or picnic.


good soup
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I used a variety of tomatoes for this recipe, including cherry, Roma, and heirloom. They all turned out delicious.


Khiyam Qurashi
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The roasted tomatoes have a slightly smoky flavor that pairs well with the creamy, tangy cheese.


MRy Chanda
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This recipe is so easy to follow, even for a beginner cook like me.


Arnob Mondal
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I made these tomatoes for a party and they were a hit! Everyone loved the unique flavor.


Clinton okimedim
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These Fire & Ice Tomatoes are a delightful blend of sweet and heat! The balsamic vinegar glaze adds a touch of tang that perfectly complements the roasted tomatoes.