FLAMING BLAST OF LIME HOT SAUCE
Provided by George Duran
Time 1h30m
Yield 2 1/2 cups
Number Of Ingredients 7
Steps:
- Remove the tops from the peppers and cut them in half lengthwise. Clean out the seeds and ribs, give them a rough chop, and put them into a small saucepan. Roughly chop the onion and garlic and add it to the pan. Pour in the vinegar and bring it to a boil. Reduce the heat and simmer for 10 minutes. In the meantime, roughly chop the cilantro and put it into a blender along with the salt and lime juice. When the jalapeno mixture is cooked, add it to the blender. *Cover the blender, put a towel over the lid, and turn it on low. Once it is going, crank it up to the highest setting and puree for 3 minutes. Strain through a medium holed strainer and let cool. Pour into sterilized bottles and refrigerate. The hot sauce will keep for up to a month under refrigeration.
- *When blending hot liquids: Remove liquid from the heat and allow to cool for at least 5 minutes. Transfer liquid to a blender or food processor and fill it no more than halfway. If using a blender, release one corner of the lid. This prevents the vacuum effect that creates heat explosions. Place a towel over the top of the machine, pulse a few times then process on high speed until smooth.
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Rahul Ail
[email protected]This hot sauce is a bit too spicy for my taste, but I still enjoy the flavor.
Maksud Ahamed
[email protected]I love the unique flavor of this hot sauce. It's got a nice, citrusy flavor with just the right amount of heat.
Gabe Petersen
[email protected]This is the perfect hot sauce for adding a little bit of heat to your favorite dishes.
Jeevan Raut
[email protected]I love the flavor of this hot sauce, but it's a bit too spicy for me. I think I'll try diluting it with some vinegar next time.
H R
[email protected]This hot sauce is just what I was looking for. It's got a nice, smoky flavor with just the right amount of heat. I'll definitely be buying it again.
Usman Hussain
[email protected]I was really impressed with this hot sauce. It's got a nice, smoky flavor with just the right amount of heat.
Thomas Burk
[email protected]This is the best hot sauce I've ever had! It's got the perfect balance of heat and flavor, and it's so versatile. I've used it on everything from tacos to grilled chicken, and it's always a hit.
Javeeed Khan
[email protected]This hot sauce is a bit too spicy for my taste, but I still enjoy the flavor. I think I'll try diluting it with some water next time.
Abd alrman
[email protected]I love the unique flavor of this hot sauce. It's got a nice, citrusy flavor with just the right amount of heat.
Toheeb Ayobami
[email protected]This is the perfect hot sauce for adding a little bit of heat to your favorite dishes. It's got a nice, smoky flavor with just the right amount of heat.
Allah Allahdad
[email protected]I was a bit disappointed with this hot sauce. It's not as flavorful as I thought it would be, and it's a bit too spicy for my taste.
Jonathan
[email protected]This hot sauce is just what I was looking for. It's got a nice, smoky flavor with just the right amount of heat. I'll definitely be buying it again.
Bhakta Bahadur
[email protected]I love the flavor of this hot sauce, but it's a bit too spicy for me. I think I'll try diluting it with some vinegar next time.
Sarah Mwanje
[email protected]This hot sauce is a must-try for any fan of spicy food. It's got a complex flavor with just the right amount of heat. I highly recommend it!
amer afrin
[email protected]I was really impressed with this hot sauce. It's got a nice, smoky flavor with just the right amount of heat. I'll definitely be buying it again.
As Das
[email protected]This is the best hot sauce I've ever had. It's got the perfect amount of heat, and the flavor is amazing. I highly recommend it!
Rubbin Afful Appiah
[email protected]I love this hot sauce! It's got a great kick, but it's not too overwhelming. The flavor is really well-balanced, and it goes great with all kinds of food.
Ahmed Nisar
[email protected]This hot sauce is absolutely incredible! It's got the perfect balance of heat and flavor, and it's so versatile. I've used it on everything from tacos to grilled chicken, and it's always a hit.