FLAMING BLAST OF LIME HOT SAUCE
Provided by George Duran
Time 1h30m
Yield 2 1/2 cups
Number Of Ingredients 7
Steps:
- Remove the tops from the peppers and cut them in half lengthwise. Clean out the seeds and ribs, give them a rough chop, and put them into a small saucepan. Roughly chop the onion and garlic and add it to the pan. Pour in the vinegar and bring it to a boil. Reduce the heat and simmer for 10 minutes. In the meantime, roughly chop the cilantro and put it into a blender along with the salt and lime juice. When the jalapeno mixture is cooked, add it to the blender. *Cover the blender, put a towel over the lid, and turn it on low. Once it is going, crank it up to the highest setting and puree for 3 minutes. Strain through a medium holed strainer and let cool. Pour into sterilized bottles and refrigerate. The hot sauce will keep for up to a month under refrigeration.
- *When blending hot liquids: Remove liquid from the heat and allow to cool for at least 5 minutes. Transfer liquid to a blender or food processor and fill it no more than halfway. If using a blender, release one corner of the lid. This prevents the vacuum effect that creates heat explosions. Place a towel over the top of the machine, pulse a few times then process on high speed until smooth.
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Rahul Ail
r.a@hotmail.frThis hot sauce is a bit too spicy for my taste, but I still enjoy the flavor.
Maksud Ahamed
m_a@gmail.comI love the unique flavor of this hot sauce. It's got a nice, citrusy flavor with just the right amount of heat.
Gabe Petersen
gabep66@yahoo.comThis is the perfect hot sauce for adding a little bit of heat to your favorite dishes.
Jeevan Raut
raut.jeevan54@yahoo.comI love the flavor of this hot sauce, but it's a bit too spicy for me. I think I'll try diluting it with some vinegar next time.
H R
h.r4@hotmail.co.ukThis hot sauce is just what I was looking for. It's got a nice, smoky flavor with just the right amount of heat. I'll definitely be buying it again.
Usman Hussain
h-usman97@hotmail.comI was really impressed with this hot sauce. It's got a nice, smoky flavor with just the right amount of heat.
Thomas Burk
t.burk@yahoo.comThis is the best hot sauce I've ever had! It's got the perfect balance of heat and flavor, and it's so versatile. I've used it on everything from tacos to grilled chicken, and it's always a hit.
Javeeed Khan
javeeed@aol.comThis hot sauce is a bit too spicy for my taste, but I still enjoy the flavor. I think I'll try diluting it with some water next time.
Abd alrman
abd51@gmail.comI love the unique flavor of this hot sauce. It's got a nice, citrusy flavor with just the right amount of heat.
Toheeb Ayobami
t94@aol.comThis is the perfect hot sauce for adding a little bit of heat to your favorite dishes. It's got a nice, smoky flavor with just the right amount of heat.
Allah Allahdad
a-a@gmail.comI was a bit disappointed with this hot sauce. It's not as flavorful as I thought it would be, and it's a bit too spicy for my taste.
Jonathan
jonathan49@aol.comThis hot sauce is just what I was looking for. It's got a nice, smoky flavor with just the right amount of heat. I'll definitely be buying it again.
Bhakta Bahadur
b-bahadur74@yahoo.comI love the flavor of this hot sauce, but it's a bit too spicy for me. I think I'll try diluting it with some vinegar next time.
Sarah Mwanje
smwanje39@hotmail.co.ukThis hot sauce is a must-try for any fan of spicy food. It's got a complex flavor with just the right amount of heat. I highly recommend it!
amer afrin
a-a@gmail.comI was really impressed with this hot sauce. It's got a nice, smoky flavor with just the right amount of heat. I'll definitely be buying it again.
As Das
asd8@gmail.comThis is the best hot sauce I've ever had. It's got the perfect amount of heat, and the flavor is amazing. I highly recommend it!
Rubbin Afful Appiah
r_a@yahoo.comI love this hot sauce! It's got a great kick, but it's not too overwhelming. The flavor is really well-balanced, and it goes great with all kinds of food.
Ahmed Nisar
ahmed.nisar17@yahoo.comThis hot sauce is absolutely incredible! It's got the perfect balance of heat and flavor, and it's so versatile. I've used it on everything from tacos to grilled chicken, and it's always a hit.