GINGERED SNOW PEAS
A hint of ginger makes these peas special and one of my favorites.
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Place peas and water in a 1-qt. microwave-safe dish. Cover and microwave on high for 3-4 minutes or until crisp-tender; drain., Combine the butter, ginger and salt. Drizzle over the peas; toss to coat.
Nutrition Facts : Calories 99 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 192mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
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E MOn Prodhan
[email protected]This dish is so easy to make. I'm definitely going to add it to my regular meal rotation.
Hawish Rajpoot
[email protected]I'm a vegetarian and I love this dish. It's a great source of protein.
kyopaire Joyce
[email protected]This recipe is a bit too spicy for my taste. Next time I'll use less red pepper flakes.
Shuvro Tobir
[email protected]I'm allergic to garlic. Can I substitute something else?
RASEL PARVES
[email protected]This dish is a great way to use up leftover snow peas.
Isack Ibrahim
[email protected]I love the vibrant color of this dish. It's so inviting!
Ikwuka Chosen
[email protected]I've made this dish several times and it always turns out great. It's a quick and easy weeknight meal.
Zeeshan Akram
[email protected]This recipe is a great starting point, but I would recommend experimenting with different seasonings to find your perfect combination.
Kayleigh Bray
[email protected]I'm not sure what I did wrong, but my snow peas turned out mushy.
Dennis Myren
[email protected]I served this as a side dish with grilled chicken and it was a perfect complement.
Pek Pek
[email protected]This dish is a great way to get your kids to eat their vegetables.
Jeremy's Husband
[email protected]I'm not a big fan of snow peas, but this recipe changed my mind. They were so tasty and I loved the crunch.
Pranto Uzzaman
[email protected]I added a bit of red pepper flakes for some extra heat. It was delicious!
Nasser Elnadi
[email protected]This is my new favorite way to cook snow peas! They are so quick and easy to make, and the flavor is amazing.
Wazz King
[email protected]Not a fan. The snow peas were bland and the sauce was too sweet.
Ntuthuko Muthwa
[email protected]I love the simplicity of this recipe. The ginger and garlic really shine through, and the snow peas are cooked perfectly.
Muslim Afridi
[email protected]I followed the recipe exactly and found the snow peas to be a bit too crunchy for my taste. I would recommend cooking them for a minute or two longer.
Ronnie promise K
[email protected]This simple yet flavorful dish was a hit with my family! The snow peas retained their vibrant color and crunch, while the ginger and garlic added a subtle warmth and depth of flavor. I will definitely be making this again.