GOAT CHEESE CHOCOLATE TRUFFLES
Categories Candy Chocolate Dessert Goat Cheese Chill Gourmet Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 25 truffles
Number Of Ingredients 6
Steps:
- In a metal bowl set over a pan of barely simmering water melt the chocolate, stirring until it is smooth, remove the bowl from the pan, and let the chocolate cool slightly. In a bowl whisk together the goat cheese, the confectioners' sugar, the vanilla, and the lemon extract until the mixture is light and fluffy, whisk in the chocolate until the mixture is combined well, and chill the mixture, covered, for 1 hour, or until it is firm. Form heaping teaspoons of the mixture into balls and roll the balls in the cocoa powder. Chill the truffles on a baking sheet lined with waxed paper for 30 minutes, or until they are firm. The truffles keep in an airtight container, chilled, for 3 days.
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jose acosta
[email protected]These truffles are a great way to impress your friends and family.
X7 BASIT
[email protected]I would recommend this recipe to anyone who loves chocolate truffles.
Sabrije Ibro
[email protected]Overall, these truffles are pretty good. They're easy to make and they taste good. I'll definitely be making them again.
Julie Ward
[email protected]These truffles are a bit too firm for my taste. I think I'll try letting them soften at room temperature for a bit before serving.
Saghira Ahmad
[email protected]The goat cheese flavor is a bit too strong for me. I think I'll try using less goat cheese next time.
hatim zouheir
[email protected]These truffles are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Sekaydenk
[email protected]I was a bit skeptical about the goat cheese in these truffles, but I was pleasantly surprised. They're actually really good!
Meggan Honeycutt
[email protected]These truffles are the perfect balance of sweet and savory. I can't get enough of them!
Toby Smith
[email protected]I love that these truffles are made with goat cheese. It gives them a unique flavor that I really enjoy.
Ronnie Mat
[email protected]These truffles are so easy to make. I was able to whip up a batch in just 30 minutes.
Bobby Lee
[email protected]I love the texture of these truffles. They're creamy and smooth, with a slight crunch from the chopped nuts.
Carlos Acosta
[email protected]These truffles are so delicious and elegant. They're perfect for a special occasion.
Kathy Weiler
[email protected]I've tried many goat cheese chocolate truffle recipes and this one is by far the best. The goat cheese adds a tangy flavor that perfectly complements the chocolate.
Shawna Proctor
[email protected]These truffles were a hit! They're so easy to make and they taste amazing. I love the combination of goat cheese and chocolate.