Combined with coconut milk, it's the base for your next Thai curry.
Provided by Chris Morocco
Categories Bon Appétit Condiment Lemongrass Chile Pepper Garlic Ginger Coriander Cumin
Yield Makes about 1 cup
Number Of Ingredients 11
Steps:
- Finely grate bottom third of lemongrass into a blender or food processor; discard remaining lemongrass (or save for making stock). Add chiles, shallot, garlic, ginger, turmeric, makrut lime leaf (if using), coriander, cumin, salt, and sugar; blend or process until smooth.
- Do Ahead
- Curry paste can be made 3 months ahead. Portion into small plastic bags or airtight containers and freeze.
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Aakyanchha Magar
[email protected]I'm so glad I found this recipe for green curry paste. It's so easy to make and it tastes amazing.
Ambient shi Khan
[email protected]This green curry paste is a must-have in my kitchen. I use it to make all sorts of dishes, from curries to stir-fries.
REHAN Safdar
[email protected]I've been using this green curry paste for years and it never disappoints. It's the perfect way to add a little spice and flavor to any dish.
Kasid Khan
[email protected]I'm not usually a fan of green curry, but this paste changed my mind. It's so flavorful and delicious.
Rajan Cdy
[email protected]This green curry paste is amazing. I used it to make a green curry chicken dish and it was the best green curry I've ever had.
NR.TB_yt
[email protected]I've tried many different green curry paste recipes, but this one is definitely my favorite. It's the perfect balance of spicy and flavorful.
Md Belal Howlader
[email protected]This green curry paste is a game-changer. It's so easy to make and it makes the most delicious curries.
Trillion Mercy
[email protected]I'm so glad I found this recipe for green curry paste. It's the perfect way to add a little spice and flavor to my favorite dishes.
charity daniel
[email protected]I was really impressed with this green curry paste. It was easy to make and it tasted just like the kind you get at Thai restaurants.
Augustine Ebuka
[email protected]This green curry paste is easy to make and it tastes great. I highly recommend it.
Kathiresan Rakkappan
[email protected]I've been making this green curry paste for years and it never disappoints. It's the perfect way to add a little spice and flavor to any dish.
Play Stor
[email protected]This green curry paste is a staple in my kitchen. I use it to make all sorts of dishes, from curries to stir-fries.
Charli Charli
[email protected]I used this green curry paste to make a green curry shrimp dish and it was incredible. The shrimp were cooked perfectly and the curry sauce was creamy and flavorful.
Adams Ngabile
[email protected]I'm not a huge fan of Thai food, but this green curry paste changed my mind. It's so flavorful and delicious.
jh ftgfdd
[email protected]I made this green curry paste for my family and they all loved it. Even my kids, who are picky eaters, ate it up.
Kwagala Riana
[email protected]I've tried many green curry paste recipes, but this one is by far the best. The flavors are so well-balanced and it's not too spicy.
ZEESHAN DDZ
[email protected]This green curry paste is amazing! It's so easy to make and it tastes just like the kind you get at Thai restaurants.