HALVAH SHORTBREAD
Steps:
- Preheat oven to 375 degrees F. With a food processor or by hand, cream the butter with the tahini. Add the salt and brown sugar. Blend until smooth. Sprinkle in the flour, blending well. Mix in the chopped pecans or walnuts. The dough will be very stiff. Lightly butter two 7-inch pie plates or shallow baking pans. Press the dough to evenly cover the bottom and sides of the pie plates to a thickness of no more than 1/4 inch. Press a few whole nuts into the surface to decorate. Bake the shortbread for 15 minutes and then check it frequently, every couple of minutes, and remove it from the oven as soon as the edges are golden brown. Be careful not to overbake it. While it is still warm, cut each shortbread into 8 or 10 wedges in the pan; do not wait until it is cool or it will crumble.
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md tamim sheik
[email protected]I would not recommend this recipe.
Granashi Muta
[email protected]Meh.
Thabiso Ngidi
[email protected]Not bad, but I've had better.
Moe Ion
[email protected]These cookies are a bit too sweet for me, but they're still good.
Atuhairwe Ronnet
[email protected]I'll definitely be making these again.
Faheem Ali
[email protected]Delicious!
Turtle Turtle
[email protected]These cookies are so easy to make and they taste amazing! I love the combination of halvah and shortbread. It's a perfect cookie for any occasion.
Fozia Fozi
[email protected]I'm not a huge fan of halvah, but I thought I would give these cookies a try. I was pleasantly surprised! The cookies are delicious and the halvah flavor is not overpowering. I would definitely make these cookies again.
godspower osahon
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar next time. Overall, they're a nice cookie and I would recommend them.
Lee Slay
[email protected]I made these halvah shortbread cookies for a party and they were a huge hit! Everyone loved them. The cookies are so easy to make and they taste amazing. I will definitely be making them again.
Mabala Remigius
[email protected]These halvah shortbread cookies are so delicious! They're easy to make and perfect for any occasion. I love the combination of halvah and shortbread. It's a unique and flavorful cookie that everyone will enjoy.
Nobuhle Mabaso
[email protected]This halvah shortbread is a delightful treat that combines the flavors of halvah and shortbread perfectly. The texture is crisp and crumbly, with a sweet and nutty flavor. I followed the recipe exactly and it turned out perfectly. I highly recommend