HAM BISCUITS
These are very tasty. I didn't have time to grind the ham so I used smoked ultra thin sandwich ham and chopped it up finely. They turned out great. I still have some leftover for breakfast in the morning with coffee. :) My pic and fresh out of the oven.
Provided by Jill Cooks
Categories Savory Breads
Number Of Ingredients 5
Steps:
- 1. Add flour to a mixing bowl. Cut in 1/2 cup butter with a fork until mixture resembles coarse crumbs. Stir in ham and cheese. Add buttermilk; stir with fork until a moist dough forms. Drop dough by heaping teaspoonfuls onto a lightly greased baking sheet.
- 2. Bake @ 450 for 10-13 minutes, until lightly golden.
- 3. Melt remaining butter (3 tablespoons) and brush over hot biscuits. Makes 2-3 dozen.
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Yennsa Derie
[email protected]Overall, these biscuits were a success. They were easy to make and they tasted great.
Jabbar qabool
[email protected]These biscuits were a bit too salty for my taste. I think I'll use less ham next time.
Hamuza Abdulai
[email protected]I made these biscuits for my kids and they loved them! They're the perfect after-school snack.
Mikiyas Biniyam
[email protected]These biscuits were the perfect addition to my brunch spread. They were light and fluffy.
Salma Jamac
[email protected]I've never made biscuits before, but these were so easy to follow. They turned out great!
Caelo Braun
[email protected]These biscuits were a huge hit at my party! Everyone loved them.
Md Imran
[email protected]I wasn't a big fan of these biscuits. I found them to be a bit bland.
Ruby Ann Alvarez
[email protected]These biscuits were so easy to make and they turned out so well! I'm definitely going to be making them again.
Edward Bayyo
[email protected]I love the combination of ham and cheese in these biscuits. They're the perfect savory breakfast or lunch.
Emanuela Lila
[email protected]These biscuits were a bit dry for my taste. I think I'll try adding some more milk next time.
Paul Short
[email protected]I've made these biscuits several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfect.
Shreya Nath
[email protected]Yum! These biscuits were a hit with my family. The ham and cheese filling was flavorful and the biscuits were fluffy and golden brown.
Phillip Greenup
[email protected]These ham biscuits were absolutely delicious! They were so easy to make and the perfect comfort food. I'll definitely be making them again.