HASH BROWN PORK BAKE

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Hash Brown Pork Bake image

This main dish is a comforting family-style casserole made with convenient frozen hash browns.-Darlis A Wilfer, West Bend, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 1h15m

Yield 8 servings.

Number Of Ingredients 9

2 cups sour cream
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1 package (32 ounces) frozen cubed hash brown potatoes, thawed
2 cups cubed cooked pork
1 pound process cheese (Velveeta), cubed
1/4 cup chopped onion
2 cups crushed cornflakes
1/2 cup butter, melted
1 cup shredded part-skim mozzarella cheese

Steps:

  • In a large bowl, combine sour cream and soup. Stir in the hash browns, pork, process cheese and onion. Transfer to a greased 3-qt. baking dish. , Toss cornflake crumbs and butter; sprinkle over top. Bake, uncovered, at 350° for 50 minutes. Sprinkle with mozzarella cheese. Bake 10 minutes longer or until bubbly.

Nutrition Facts : Calories 721 calories, Fat 43g fat (26g saturated fat), Cholesterol 150mg cholesterol, Sodium 1371mg sodium, Carbohydrate 47g carbohydrate (10g sugars, Fiber 2g fiber), Protein 33g protein.

M Asaf
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This was a delicious and easy-to-make dish. The pork was tender and flavorful, and the hash browns were crispy and golden brown. The cheese melted and gooey, and the whole dish was topped with a flavorful sauce. I would definitely make this again.


gladis duran
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This was a great dish! The pork was tender and juicy, and the hash browns were crispy and golden brown. The cheese melted and gooey, and the whole dish was topped with a flavorful sauce. I would definitely make this again.


Garima Pokhrel
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I loved this dish! The pork was so tender and flavorful, and the hash browns were crispy and golden brown. The cheese melted and gooey, and the whole dish was topped with a flavorful sauce. I would definitely make this again.


Guiset Feliciano
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This was a delicious and hearty dish. The pork was tender and juicy, and the hash browns were crispy and golden brown. The cheese melted and gooey, and the whole dish was topped with a flavorful sauce. I would definitely make this again.


Serenity O
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Overall, I thought this dish was pretty good. It was easy to make and it tasted good. I would definitely make it again.


exploring the Amazing Pakistan
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I found this dish to be a bit bland. I think it could have used more seasoning. I added some salt, pepper, and garlic powder, and it was much better.


Aqil Raza
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The hash browns in this dish were a bit too crispy for my liking. I think I would have preferred them to be a bit softer. Otherwise, the dish was very good.


Sk. Hisbullah
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This dish was a bit too rich for my taste. The pork was fatty and the cheese was overpowering. I think I would have enjoyed it more if I had used less pork and cheese.


Vlad KEVIN
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I made a few substitutions to the recipe and it still turned out great! I used ground turkey instead of pork, and I added some chopped bell peppers and onions. I also used a different type of cheese. It was a delicious and healthy meal.


Lady Eli
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I followed the recipe exactly and the dish turned out perfectly. The pork was cooked through and the hash browns were crispy. The cheese melted and browned nicely. I would definitely make this again.


Waqasali WaqasAli
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This was a quick and easy dish to make, and it turned out great! The pork was tender and flavorful, and the hash browns were crispy and golden brown. I served it with a side of applesauce and it was a perfect meal.


becca Rebecca
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I'm not a big fan of pork, but I really enjoyed this dish. The hash browns and cheese helped to balance out the flavor of the pork. I would definitely make this again.


Mian ijaz
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I made this dish for a potluck and it was a huge hit! Everyone raved about how delicious it was. The hash browns added a nice crunchy texture and the pork was cooked to perfection. I will definitely be making this again.


Charlena Cole
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This hash brown pork bake was a real treat! The combination of flavors and textures was perfect. The pork was tender and juicy, the hash browns were crispy and golden brown, and the cheese melted and gooey. My family loved it!