HEALTHY WATERMELON TART
this one is good
Provided by Patsy Fowler
Categories Other Desserts
Time 25m
Number Of Ingredients 5
Steps:
- 1. Toast almonds in a skillet over medium high heat for a couple of minutes or until golden. Remove from the pan to cool. Cut watermelon into 8 even pie shaped wedges.
- 2. Dip outside curved edge of watermelon in yogurt then in the sliced almonds and place on serving platter in a pie shaped formation. Repeat with remaining watermelon wedges.
- 3. Once all of the wedges have been placed in a pie shape use the remainder of the yogurt to frost the top of the pie.
- 4. Place the blueberries and sliced strawberries in a decorative pattern on top. Serve immediately or chill until you are ready to serve.
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Mayra Velasquez
[email protected]This tart is a delicious and refreshing summer dessert.
Ariana
[email protected]This tart is a great way to get kids to eat more fruit.
Parize Franca
[email protected]This tart is perfect for a summer picnic.
Gc Kambanga
[email protected]I made this tart for a party and it was a hit.
Shamol Gaming
[email protected]This tart is a great way to use up leftover watermelon.
EDITH ROTICH
[email protected]I love the combination of watermelon and lime in this tart.
Queen Nur
[email protected]This tart is easy to make and delicious.
Kwame algebra
[email protected]This tart is perfect for a hot summer day.
Lilly Musaeus
[email protected]This tart was a great way to get my kids to eat more fruit. They loved the sweet and juicy watermelon.
Mufti nurul Amin
[email protected]I made this tart for a picnic and it was a big hit. Everyone loved the sweet and refreshing flavor of the watermelon.
MR XWAQAR
[email protected]This tart was a perfect summer dessert. The watermelon was refreshing and the crust was flaky. I loved the combination of flavors.
Mr Monnan
[email protected]The watermelon tart was a great way to use up some extra watermelon. It was easy to make and tasted delicious. I will definitely be making it again.
Baizid Rohi
[email protected]This tart was easy to make and turned out beautifully. The watermelon was sweet and juicy, and the crust was flaky and flavorful. I would definitely recommend this recipe.
Pamela Ellison
[email protected]I made this tart for a party and it was a huge hit. Everyone loved it! The watermelon was so refreshing and the crust was perfect. I will definitely be making this again.
Godstime Tuviee
[email protected]This watermelon tart was a refreshing and delicious summer treat. The watermelon was perfectly ripe and sweet, and the crust was flaky and buttery. I loved the combination of flavors and textures.