This may be a simple recipe for peach jam but the flavor is outstanding! I wanted to keep the integrity of the peach and all it's yumminess so I decided to not cook it and make freezer jam instead. The taste of peaches with vanilla bean is truly Heavenly.
Provided by Kimberly Biegacki
Categories Jams & Jellies
Time 20m
Number Of Ingredients 6
Steps:
- 1. Peal and chop your ripe peaches. (I mashed my peaches just a little with a potato masher and then added the rest.) Add your sugar, lemon juice and vanilla bean(slice open your bean and remove the insides). Let this set for 10 minutes.
- 2. Have your freezer containers ready. They should be sterilized and ready to fill. Add your pectin gradually. Keep stirring while adding pectin to avoid any clumping. Stir till combined about 3 minutes. Ladle jam into your jars and let stand 30 minutes. You can place in refrigerator for up to 3 weeks or the freezer for up to a year.
- 3. This tastes wonderful on homemade pancakes or ice cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Bradley Marianchuk
[email protected]I've made this jam several times and it's always a success. It's so easy to make and the results are always delicious.
Maryan Cali
[email protected]This jam is delicious! I love the way the peaches and vanilla flavors blend together.
Menuka Karki
[email protected]I'm not a big fan of freezer jams, but this one is actually really good. I'll definitely be making it again.
Malik Ashraf
[email protected]This jam is so easy to make and it's always a hit with my family and friends.
Mack Young
[email protected]I love the combination of peaches and vanilla in this jam. It's the perfect balance of sweet and tart.
Juan Santos
[email protected]This jam is a great way to use up summer peaches. It's also a delicious and easy treat to enjoy all year long.
Abdul Raheem nazakat
[email protected]I was looking for a new freezer jam recipe and this one caught my eye. I'm so glad I tried it! The jam is delicious and it was so easy to make.
Shawanika Keller
[email protected]This is my favorite freezer jam recipe. It's so easy to make and the jam always turns out perfectly.
Iqb√¢l Ch√∏wdhury
[email protected]I've made this jam several times and it's always a success. It's so easy to make and the results are always delicious.
Aya Ayman
[email protected]This jam is delicious! I love the way the peaches and vanilla flavors blend together.
karel mere
[email protected]I'm not a big fan of freezer jams, but this one is actually really good. The peaches are nice and chunky and the vanilla adds a nice flavor.
John Cassidy
[email protected]I love this jam! It's so easy to make and it's always a hit with my family and friends.
JAHERL THELERMON
[email protected]This is the best freezer jam I've ever had. The peaches are so flavorful and the vanilla adds a touch of sweetness. I highly recommend this recipe.
Ravi Kumar
[email protected]I was a bit skeptical about making freezer jam, but I'm so glad I tried this recipe. It's so easy and the jam turned out perfectly. I'll definitely be making it again.
Wasswa abubakar
[email protected]This jam is amazing! I love the combination of peaches and vanilla. It's perfect on toast, waffles, or even just eaten by the spoonful.
Mian Hamza
[email protected]I've been making this jam for years and it's always a hit. It's so easy to make and the results are always delicious.
Ayan Gillani
[email protected]This freezer jam is a lifesaver! I had a ton of peaches that were about to go bad, and this recipe helped me preserve them perfectly. The jam is delicious and has the perfect balance of sweetness and tartness.