This is a recipe I got from a friend with a diabetic husband. Makes an excellent tasting cheesecake that is incredibly easy to prepare. You may use sugar substitute and sugar-free yogurt if desired. The flavor of yogurt determines the flavor of the cheesecake, so feel free to experiment.
Provided by Jennifer
Categories Desserts Cakes Cheesecake Recipes
Time 50m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C.)
- In a large bowl, beat the cream cheese, sugar and vanilla until smooth. Beat in eggs, one at a time. Stir in yogurt. Pour filling into crust.
- Bake in the preheated oven for 30 to 40 minutes, or until filling is set. Refrigerate at least 4 hours before serving.
Nutrition Facts : Calories 360.6 calories, Carbohydrate 38.9 g, Cholesterol 78.6 mg, Fat 18.7 g, Fiber 0.4 g, Protein 9.8 g, SaturatedFat 8.2 g, Sodium 372.3 mg, Sugar 26.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
vDesiredFeels
[email protected]This cheesecake is a bit pricey, but it's worth every penny. It's the best cheesecake I've ever had.
DaveK
[email protected]I'm not sure what I did wrong, but my cheesecake didn't turn out as good as I expected. It was a bit too dry.
mirwais ahmadi
[email protected]This cheesecake is a bit too dense for my taste, but the flavor is good.
Titiima Titima
[email protected]I'm not a fan of the graham cracker crust, but I still liked this cheesecake.
April Hayes
[email protected]This cheesecake is a bit too sweet for my taste, but I still enjoyed it.
Anti Stupidity
[email protected]I'm lactose intolerant, but I can still enjoy this cheesecake because it's made with dairy-free cream cheese. It's so delicious!
Kkkk Kkkk
[email protected]This cheesecake is so easy to make, even a beginner can do it. I highly recommend it.
Gulab Khan WAFA
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Bearded Bassin 2019
[email protected]This cheesecake is perfect for any occasion. It's sure to impress your guests.
Vxrtigo NZ
[email protected]I love that this cheesecake is made with fresh ingredients. It really makes a difference in the flavor.
Mary Louis
[email protected]This cheesecake is a bit pricey, but it's worth every penny. It's the best cheesecake I've ever had.
Demevu Royal
[email protected]I'm not sure what I did wrong, but my cheesecake cracked. It still tasted good, but it didn't look very appetizing.
Nasir Jamot
[email protected]I followed the recipe exactly, but my cheesecake didn't turn out as good as I expected. It was a bit too dry.
Abdulrafiu Shamsudeen
[email protected]This cheesecake is a bit too dense for my taste, but the flavor is good.
Shams Arman
[email protected]I'm not a huge fan of cheesecake, but I have to say that Joey's Cheesecake is amazing. It's so light and fluffy, and the flavor is incredible.
Jeremy Yarborogh
[email protected]I made Joey's Cheesecake for a party last weekend and it was a huge hit! Everyone raved about how delicious it was.
Moses Kadungure
[email protected]This cheesecake is a winner! It's easy to make and always turns out perfect. My family and friends love it.
Muratabali Malik
[email protected]I've tried many cheesecake recipes, but Joey's Cheesecake is by far the best. It's the perfect balance of sweet and tangy, and the crust is amazing.
kashi rana
[email protected]Joey's Cheesecake was a delightful treat! The texture was creamy and smooth, and the flavor was rich and decadent. I especially loved the graham cracker crust, which added a nice crunch to the cheesecake.