LAYERED GINGER CHICKEN DIP
An Asian interpretation of the layered dips that are so popular! This always goes quickly whenever I've made it.
Provided by Leslie in Texas
Categories Chicken
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 18
Steps:
- For the sauce: Combine the water, brown sugar, and cornstarch in a saucepan and mix well.
- Cook over medium heat until the brown sugar and cornstarch dissolve, stirring frequently.
- Stir in the catsup, vinegar, Worcestershire sauce, and Tabasco sauce; simmer until thickened, stirring frequently.
- Let stand until cool.
- For the chicken layer: Combine the chicken,carrots,peanuts, and green onions in a bowl and mix well.
- Stir in the soy sauce,cilantro,gingerroot,sesame oil, and garlic.
- Chill, covered, in the refrigerator.
- For the cheese layer: Beat the cream cheese with the milk until light and fluffy, scraping the bowl occasionally.
- To assemble: Spread the cream cheese mixture over the bottom of a flat 12 inch plate.
- Spread with the chicken mixture.
- Drizzle the sauce from a spoon over the chicken layer in a decorative pattern.
- Chill, covered, until serving time.
- Serve with rice crackers.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #appetizers #poultry #asian #refrigerator #chicken #dietary #meat #equipment #presentation #served-cold
You'll also love
SHAHZAIB JAMALI
[email protected]I would give this recipe 5 stars if it wasn't so high in calories. It's definitely a treat that should be enjoyed in moderation.
Jacob Parrish
[email protected]Meh.
Rabiu Tolley
[email protected]This dip is amazing! I've made it several times and it's always a hit. Thanks for sharing the recipe!
Mr. white
[email protected]This is a great recipe for a quick and easy appetizer. I'll definitely be making it again.
Bobby negrin
[email protected]Yum!
Griffin
[email protected]I had such a bad experience with this recipe. The dip was bland and runny. I followed the recipe exactly, but it just didn't turn out right.
Amji Malik
[email protected]This dip is a bit too spicy for me, but I still enjoyed it. I think next time I'll use less ginger or add some yogurt to cool it down a bit.
Jessiii 9800
[email protected]This was my first time making a layered dip and it turned out great! I love how customizable it is. I added some chopped green onions and red pepper flakes to give it a little extra flavor.
Asher Kalisa
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a snack at home.
alexis carnell
[email protected]I love the combination of ginger and chicken in this dip. It's a unique and delicious flavor that everyone will enjoy.
Naba Islam
[email protected]This dip was a hit at my last party! It's so flavorful and easy to make. I used wonton crisps for dipping and they were the perfect crunchy complement to the creamy dip.