LEMON BLUEBERRY COBBLER
Categories Citrus Fruit Dessert Bake Quick & Easy Blueberry Lemon Summer Gourmet Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 2
Number Of Ingredients 9
Steps:
- Preheat oven to 400° F. and butter an 8-inch (1 1/2-quart) glass pie plate.
- In a bowl toss together blueberries, zest, sugar, lemon juice, and cornstarch until combined well and transfer to pie plate.
- Into another bowl sift together flour, baking powder, cardamom, and a pinch salt. Add cream and stir until mixture just forms a dough. Drop dough in 5 mounds on blueberry mixture and bake in middle of oven until biscuits are golden and cooked through, about 25 minutes.
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Surakshya Duwadi
[email protected]This cobbler was a bit too dense for my taste. I think I would use less flour next time.
Md Salam
[email protected]I made this cobbler with gluten-free flour and it turned out great! I was so happy to find a gluten-free cobbler recipe that was actually good.
Anita Chaudhary
[email protected]This cobbler was a bit too sweet for my taste. I think I would use less sugar next time.
J7 GLOBAL S.S KAZMI REAL STATE SADAAT
[email protected]I made this cobbler in a cast iron skillet and it turned out perfectly! The cobbler was cooked evenly and the crust was golden brown.
Ror Jan
[email protected]This cobbler was a bit too tart for my taste. I think I would add more sugar next time.
Katusiime Grace
[email protected]I'm not a huge fan of blueberries, but I loved this cobbler! The lemon flavor really balanced out the sweetness of the blueberries. I will definitely be making this again.
Himanot Kassahun
[email protected]This cobbler was easy to make and turned out great! The only change I made was to use frozen blueberries instead of fresh blueberries. It was still delicious.
Hasnain Zaheen
[email protected]I made this cobbler for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Willem Meintjes
[email protected]This cobbler was absolutely delicious! The lemon and blueberry flavors were perfect together, and the cobbler was cooked to perfection. I will definitely be making this again.