LIME AND LEMON FRIANDS
Provided by Jill Dupleix
Categories Food Processor Mixer Citrus Egg Nut Dessert Bake Quick & Easy Almond Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 12 friands
Number Of Ingredients 7
Steps:
- Preheat oven to 400°F. Brush twelve 1/3-cup muffin cups with 1 tablespoon melted butter. Place almonds and flour in processor and pulse until almonds are finely ground. Beat egg whites in large bowl until frothy. Sift 2 cups sugar over egg whites. Add ground almond mixture and remaining 13 tablespoons melted butter; fold just to blend. Divide batter among muffin cups. Sprinkle tops with lemon peel and lime peel.
- Bake cakes until golden and centers spring back when touched, about 20 minutes. Cool 5 minutes. Run thin knife around molds and invert cakes onto rack. DO AHEAD Can be made 8 hours ahead. Cool; cover and store at room temperature.
- Sprinkle tops of cakes with powdered sugar. Serve warm or at room temperature.
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Julianna Moore
[email protected]These friands were a complete disaster. I don't know what I did wrong.
Geelboy Tshehla
[email protected]I followed the recipe exactly, but my friands didn't turn out as well as I expected.
Krish Johnatan
[email protected]These friands were a bit too dense for my liking.
MUHAMMAD ABDULLAH QADRI OFFICIAL NAATKHAWAN
[email protected]I had a bit of trouble getting the friands to rise evenly, but they still tasted great.
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[email protected]These friands were a bit too tart for my taste, but I think that's just a personal preference.
Hammii Khan
[email protected]I love how moist these friands were. They were perfect for a light snack or dessert.
Tumelo Zondi
[email protected]The flavor of these friands was spot-on. I could really taste the lime and lemon.
Sylvanos Marwendo
[email protected]These were so easy to make and they turned out so well! I'm definitely adding this recipe to my regular baking rotation.
Lokesh Kunwar
[email protected]I'm not usually a fan of citrusy desserts, but these friands were amazing! The glaze was the perfect balance of sweet and tart.
Nae Nae
[email protected]These friands were a big hit at my party! Everyone loved the unique flavor.
Riya Aktar
[email protected]I was a bit skeptical about the combination of lime and lemon, but I was pleasantly surprised. These friands were so light and fluffy, and the glaze was the perfect touch.
bro saleem
[email protected]These were absolutely delicious! I loved the combination of lime and lemon. I will definitely be making these again.
md junaid hossain
[email protected]I've made these friands several times now and they always turn out perfectly. They're so easy to make and they're always a hit with my friends and family.
Ryan Bourassa
[email protected]These lime and lemon friands were a delightful treat! The texture was moist and flavorful, and the citrusy glaze added a perfect balance of sweetness and tartness.