Make and share this Maple Squished Sweet Potato Bake W/ Spiced Pecan Streusel recipe from Food.com.
Provided by bayou-mimi
Categories Fruit
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees.
- Grease a 9-by- 13-inch baking dish; set aside.
- In a large pot of water, bring sweet potatoes to a boil.
- Reduce the heat and simmer 25 to 30 minutes until tender.
- Drain well.
- Transfer potatoes to a mixer and add butter and salt.
- Mix until butter is melted.
- In succession, add milk, syrup and beaten eggs, beating potatoes between additions and scraping down sides of bowl.
- Mix potatoes until smooth.
- Transfer potato mixture into the reserved baking dish and smooth the top.
- To make the topping: In a small bowl, mix butter, brown sugar, flour, pecans, cloves, cinnamon, nutmeg and salt well, then sprinkle evenly over potatoes.
- Bake, uncovered, in preheated oven for about 25 to 30 minutes, until potatoes are hot through and streusel is toasted and crunchy.
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Adnan Mustapha
mustapha_adnan49@yahoo.comI'm not a big fan of maple syrup, but I really enjoyed this dish. The streusel topping is amazing.
Andrew Kellogg
kellogg_andrew42@hotmail.comThis is a great recipe for a fall dinner party.
Kaay Fitz
fitz57@hotmail.frI made this dish for Thanksgiving and it was a huge success! Everyone loved it.
bijaya bhandari
bijaya.bhandari99@gmail.comI didn't have any pecans, so I used walnuts instead. It turned out just as good!
Leo Mazive
mazive.l@hotmail.frThe instructions were a bit unclear, but I was able to figure it out. The dish turned out great!
Bh Fff
fff@hotmail.frThis recipe was a bit too complicated for me. I'm not a very experienced cook, so I would have preferred a simpler recipe.
Ericka Washington
ericka_washington@aol.comI'm not a big fan of sweet potatoes, but I really enjoyed this dish. The maple syrup and streusel topping really make it.
MD Sajal
md_s88@yahoo.comThis is the best sweet potato bake I've ever had! The streusel topping is amazing.
Ahmed bennani
b.a44@yahoo.comI made this for a potluck and it was a huge hit! Everyone loved it.
Rebecca Mantlhoa
r@yahoo.comThe sweet potatoes were a bit dry, but the streusel topping was delicious.
Rigo Robledo
r_r95@gmail.comThis recipe is a keeper! I will definitely be making this again and again.
doggie puppy :D
p@gmail.comYum!
Sunny Akhtar
s_akhtar@hotmail.frThis was so easy to make and it turned out so good! I love the combination of sweet potatoes and maple syrup.
Alli Habibu
ahabibu@gmail.comThe streusel topping was a bit too sweet for my taste, but overall this dish was delicious. I would make it again with less sugar in the streusel.
Star Guy
gstar12@yahoo.comI followed the recipe exactly and it turned out perfectly. The sweet potatoes were tender and the streusel topping was crispy and flavorful. Will definitely make this again!
Shaiza Ahmad
ahmads82@gmail.comThis sweet potato bake was a hit with my family! The maple flavor was subtle and the streusel topping added a nice crunch. I will definitely be making this again.