Prize-Winning Recipe 2007! Bite into a crispy, chewy, spicy but mild chocolate cookie reminiscent of the classic Mexican hot chocolate drink.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 48
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Line cookie sheet with Reynolds Parchment Paper; set aside. In small bowl, mix sugar and cinnamon; set aside.
- In 1-quart saucepan, melt butter and hot chocolate tablet over low heat, stirring constantly.
- Place cookie mix in large bowl. Stir in melted butter mixture and egg until soft dough forms. Stir in chocolate chips.
- Shape dough into 1-inch balls; roll in cinnamon-sugar mixture. Place 2 inches apart on lined cookie sheets.
- Bake 10 to 12 minutes or until set (do not overbake). Cool 3 minutes; remove from cookie sheets. Store covered at room temperature.
Nutrition Facts : Calories 90, Carbohydrate 13 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Cookie, Sodium 40 mg, Sugar 9 g, TransFat 0 g
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Taslema Akter
[email protected]These cookies are delicious! But they're a bit too crumbly for my taste. I think I'll try adding an extra egg yolk next time to see if that helps.
Z W
[email protected]These cookies were a bit too spicy for my taste, but my husband loved them. He said they were the perfect combination of sweet and heat. I think next time I'll try making them with half the amount of cayenne pepper.
Kamaunie Evans
[email protected]I was a bit skeptical about these cookies at first, but I'm so glad I tried them! They're so delicious and flavorful. I love the hint of heat from the cayenne pepper. I'll definitely be making these again.
Bhoilentika Ghimire
[email protected]These cookies are amazing! I love the way the chocolate and cinnamon flavors blend together. They're also really easy to make. I'll definitely be adding this recipe to my favorites.
Jaymauri White
[email protected]I made these cookies for my family and they were a hit! Everyone loved them. They're so easy to make and they taste delicious. I'll definitely be making them again.
Shahriar Shihab
[email protected]These Mexican Hot Chocolate Cookies are the perfect treat for any occasion! They're soft, chewy, and full of flavor. I love the combination of chocolate and cinnamon. Thanks for sharing this recipe!