This cake is full of fruits and nuts. It has been a favorite of our families for thirty years.
Provided by Kiersten
Categories Desserts Cakes Holiday Cake Recipes
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Grease and line with parchment paper two 5x9 inch loaf pans.
- Beat together the eggs, sugar and vanilla until frothy.
- Sift together the flour and baking powder; add to the egg mixture. Add the candied cherries, pineapple and dates.
- Mix well and pour into loaf pans and bake for 1 hour.
Nutrition Facts : Calories 529.7 calories, Carbohydrate 69.7 g, Cholesterol 31 mg, Fat 28.2 g, Fiber 5.4 g, Protein 6.1 g, SaturatedFat 2.6 g, Sodium 57.5 mg, Sugar 52.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Logan Hees
l.h@gmail.comThis fruitcake is so moist and flavorful! I love the combination of fruits and nuts.
Elizabeth Nanyonyi
enanyonyi@yahoo.comI made this fruitcake for my family's Christmas party and it was a huge success! Everyone loved it, and I received several requests for the recipe.
P. Vikram
p.v@yahoo.comThis fruitcake is a great way to use up leftover fruit. It's also a delicious and festive treat that's perfect for the holidays.
M R Dano
dano-m80@hotmail.frI'm not a big fan of fruitcake, but this recipe is a game-changer! It's so moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
cyril Crowe
c.crowe@gmail.comThis fruitcake is so moist and flavorful! I love the combination of fruits and nuts.
Sara Hafsa
hafsas@hotmail.comI made this fruitcake for my family's Christmas party and it was a huge success! Everyone loved it, and I received several requests for the recipe.
Dishan CH
c_dishan@hotmail.comThis fruitcake is a great way to use up leftover fruit. It's also a delicious and festive treat that's perfect for the holidays.
Ullash Roy
ullash-r42@yahoo.comI'm not a big fan of fruitcake, but this recipe is a game-changer! It's so moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
Madad Ali mohal
mm34@hotmail.co.ukThis fruitcake is so moist and flavorful! I love the combination of fruits and nuts.
Janelle Small
j.small@hotmail.comI made this fruitcake for my grandmother's birthday and she loved it! She said it was the best fruitcake she'd ever had.
BD Arif Gaming
b_gaming20@hotmail.co.ukThis fruitcake is a great way to use up leftover fruit. It's also a delicious and festive treat that's perfect for the holidays.
Osama Khan
o.khan52@gmail.comI'm not usually a fan of fruitcake, but this recipe changed my mind! It's so moist and flavorful, and the cream cheese frosting is the perfect complement.
Shahirou Salim
s-s@yahoo.comThis fruitcake is everything I've ever wanted in a fruitcake and more! It's moist, flavorful, and has the perfect amount of sweetness.
John J. Hofford
john_j14@gmail.comI made this fruitcake for my family's Christmas party and it was a huge success! Everyone loved it, and I received several requests for the recipe.
Bose Felix
bfelix@yahoo.comThis fruitcake is a labor of love, but it's worth it! The end result is a delicious, moist, and flavorful cake that's perfect for any occasion.
Imranminhas Imranminhas
imranminhasimranminhas@yahoo.comI've been making this fruitcake for years and it's always a hit! It's so moist and flavorful, and the cream cheese frosting is the perfect finishing touch.