Make and share this Omm 'Ali (Egyptian Bread and Butter Pudding) recipe from Food.com.
Provided by Troy A. Hakala
Categories Dessert
Time 50m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Dry the roqaq or gullash, 1-2 sheets at a time, for 1-2 minutes in a hot oven, enough to make them dry and crisp.
- Crush with fingers and place in lightly greased oven dish.
- Mix nuts and coconut, and scatter on top.
- Warm the sweetened milk and pour over the dessert.
- Dab with butter or cream, and placed in moderately hot oven (325-375 F) until top is browned.
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Nahid Riya
[email protected]I can't wait to try this recipe. It looks so delicious!
Kathleen Mackenzie
[email protected]This is a great recipe for a special occasion. It's easy to make and always impresses my guests.
Tam Chao
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it!
Shabbythread_.0307
[email protected]This is a beautiful and delicious dessert. I love the way the custard and bread come together.
Aphiwe Bradley
[email protected]I'm not a big fan of bread pudding, but this recipe has changed my mind. The custard is so rich and creamy, and the bread is perfectly soaked.
ogbonna efoke
[email protected]I've never had Umm Ali before, but I'm definitely going to try this recipe. It looks delicious!
Afsa Ospit
[email protected]This is a great recipe for using up leftover bread. It's also a great way to introduce kids to new flavors and textures.
Selah Elezabeth Kwarteng
[email protected]I love the combination of flavors and textures in this dish. The flaky pastry, creamy custard, and crunchy nuts are a perfect match.
Maidoya TV Channel
[email protected]This is one of my favorite desserts! It's so easy to make and always a hit with my family and friends.
Oladejo Oluwayemisi
[email protected]I've made this recipe several times and it always turns out perfectly. The custard is smooth and creamy, the bread is perfectly soaked, and the nuts add a nice crunch.
Sizwe Nelisa Ndaba
[email protected]Umm Ali is a delicious and comforting dessert that is perfect for a special occasion or a cozy night in. The combination of flaky pastry, creamy custard, and crunchy nuts is simply irresistible.