OMM 'ALI (EGYPTIAN BREAD AND BUTTER PUDDING)

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Omm 'Ali (Egyptian Bread and Butter Pudding) image

Make and share this Omm 'Ali (Egyptian Bread and Butter Pudding) recipe from Food.com.

Provided by Troy A. Hakala

Categories     Dessert

Time 50m

Yield 4 serving(s)

Number Of Ingredients 5

1 packet roqaq (a type of cracker bread)
1 cup mixed nuts
1 tablespoon coconut, grated
1 tablespoon unsalted butter or 1 tablespoon fresh cream
1 cup milk (rich, well-sweetened)

Steps:

  • Dry the roqaq or gullash, 1-2 sheets at a time, for 1-2 minutes in a hot oven, enough to make them dry and crisp.
  • Crush with fingers and place in lightly greased oven dish.
  • Mix nuts and coconut, and scatter on top.
  • Warm the sweetened milk and pour over the dessert.
  • Dab with butter or cream, and placed in moderately hot oven (325-375 F) until top is browned.

Nahid Riya
r-nahid37@hotmail.com

I can't wait to try this recipe. It looks so delicious!


Kathleen Mackenzie
m.k45@yahoo.com

This is a great recipe for a special occasion. It's easy to make and always impresses my guests.


Tam Chao
t_c18@yahoo.com

I made this recipe for a party and it was a huge hit. Everyone loved it!


Shabbythread_.0307
shabbythread_.0307@yahoo.com

This is a beautiful and delicious dessert. I love the way the custard and bread come together.


Aphiwe Bradley
b.aphiwe@gmail.com

I'm not a big fan of bread pudding, but this recipe has changed my mind. The custard is so rich and creamy, and the bread is perfectly soaked.


ogbonna efoke
o.e@hotmail.com

I've never had Umm Ali before, but I'm definitely going to try this recipe. It looks delicious!


Afsa Ospit
afsa-ospit@gmail.com

This is a great recipe for using up leftover bread. It's also a great way to introduce kids to new flavors and textures.


Selah Elezabeth Kwarteng
selahe55@gmail.com

I love the combination of flavors and textures in this dish. The flaky pastry, creamy custard, and crunchy nuts are a perfect match.


Maidoya TV Channel
channel.m@hotmail.com

This is one of my favorite desserts! It's so easy to make and always a hit with my family and friends.


Oladejo Oluwayemisi
o-o@gmail.com

I've made this recipe several times and it always turns out perfectly. The custard is smooth and creamy, the bread is perfectly soaked, and the nuts add a nice crunch.


Sizwe Nelisa Ndaba
s@aol.com

Umm Ali is a delicious and comforting dessert that is perfect for a special occasion or a cozy night in. The combination of flaky pastry, creamy custard, and crunchy nuts is simply irresistible.