'OUT OF SALAD DRESSING' SALAD DRESSING

facebook share image   twitter share image   pinterest share image   E-Mail share image



'Out of Salad Dressing' Salad Dressing image

This is a recipe I created when I realized that our bottled salad dressing was frozen and couldn't thaw quickly enough. It is very easy to make from ingredients usually already on hand. You can vary the amounts, or even substitute low-fat ingredients according to your personal taste. Tastes even better when chilled over night!

Provided by BRIAMF

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 8h10m

Yield 12

Number Of Ingredients 5

1 ½ lemons, juiced
1 cup freshly grated Parmesan cheese
2 teaspoons garlic salt
¾ cup mayonnaise
1 cup milk

Steps:

  • Mix together lemon juice, parmesan cheese, garlic salt, and mayonnaise until smooth. Stir in milk, adjusting the amount or adding a little water, to make the dressing as thin or thick as you like. Cover and refrigerate 8 hours, or overnight.

Nutrition Facts : Calories 145.6 calories, Carbohydrate 2 g, Cholesterol 14.2 mg, Fat 13.7 g, Fiber 0.1 g, Protein 4 g, SaturatedFat 3.3 g, Sodium 515.9 mg, Sugar 1.2 g

MD. Korsed
[email protected]

This dressing is a great way to get kids to eat their vegetables. My kids love it on everything from salads to roasted carrots.


M Khan
[email protected]

I love that this dressing is made with simple, everyday ingredients. It's also very versatile. I've used it on salads, chicken, and even fish.


Linda Marquez
[email protected]

This dressing is a great way to add some extra flavor to a boring salad. It's also a great way to use up leftover herbs.


Waad Amr
[email protected]

I've been using this dressing for years and it's always a hit. It's the perfect balance of sweet and tangy.


Ram Ishwar
[email protected]

This dressing is a great way to get kids to eat their vegetables. My kids love it on everything from salads to roasted carrots.


thegg gamer
[email protected]

I love that this dressing is made with simple, everyday ingredients. I always have everything I need on hand to make it.


Mission Niraula
[email protected]

This dressing is a great way to add some extra flavor to a simple salad. It's also a great way to use up leftover herbs.


Kareem Malik
[email protected]

I've tried several homemade salad dressing recipes, but this one is by far the best. It's so flavorful and versatile.


IceFireActionDrop Gaming
[email protected]

This dressing is so easy to make and it's so delicious. I love that I can control the ingredients and make it to my own taste.


saidaf islam321
[email protected]

I made this dressing for a party and it was a hit! Everyone loved it.


will sanders
[email protected]

This recipe is a keeper! I'll definitely be making this dressing again and again.


Billah World's
[email protected]

I was skeptical at first, but this dressing really is good. It's light and flavorful, and it doesn't weigh down the salad.


Oky Me
[email protected]

This dressing is a great way to use up leftover herbs. I always have a bunch of cilantro and basil in my fridge, and this is a great way to use them up.


Jerome Maleek
[email protected]

I love the versatility of this dressing. I've used it on salads, grilled chicken, and even roasted vegetables.


Lisa Alleman
[email protected]

This salad dressing is a lifesaver when I'm out of store-bought dressing. It's so simple to make and tastes delicious.