OVEN DONUTS
I'm not keen on frying things so this recipe is great and really hard to tell they were not fried.....give it ago you won't be disappointed!
Provided by K1968
Categories Healthy
Time 2h10m
Yield 12 Donuts, 12 serving(s)
Number Of Ingredients 7
Steps:
- Place milk in a heatproof, microwave-safe jug. Microwave on medium-high (75%) for 30 to 40 seconds or until heated through (do not allow to boil). Stir in 1 tablespoon butter.
- Sift flour into a bowl. Stir in yeast, 1/4 cup sugar and 1/2 teaspoon cinnamon.
- Make a well in the centre.
- Add milk mixture.
- Mix to form a soft dough.
- Turn out onto a lightly floured surface. Knead for 10 minutes or until smooth and elastic.
- Place dough in a lightly oiled bowl. Cover with plastic wrap. Set aside in a warm place for 1 hour or until doubled in size.
- Line a baking tray with baking paper.
- Using your fist, punch dough down. Turn out onto a lightly floured surface. Knead until smooth.
- Press dough out until 2.5cm thick. Using a 6.5cm cutter, cut 12 rounds from dough. Using a 2.5cm cutter, cut circles from the centre of each round. Place doughnuts, 5cm apart, on prepared tray. Cover with lightly greased plastic wrap. Set aside in a warm place for 30 minutes or until doubled in size.
- Meanwhile, preheat oven to 200°C/ 180°C fan-forced. Cook doughnuts for 10 to 12 minutes or until golden brown and cooked through.
- Combine remaining sugar and cinnamon in a bowl.
- Brush doughnuts with remaining butter.
- Dip in sugar mixture, shaking off excess.
- Place on plates. Serve.
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Anafi Esther
[email protected]These donuts were delicious! I will definitely be making them again.
Gamerz H
[email protected]I love how these donuts are baked instead of fried. They're so much healthier!
Gffsssr TD sddfd
[email protected]These donuts were a bit dry, but they were still tasty.
Md Siraji
[email protected]I've made these donuts several times now and they always turn out perfect. They're my go-to recipe for donuts.
D Money
[email protected]These donuts were so easy to make, even for a beginner like me.
ja Ja
[email protected]The glaze on these donuts was a bit too thick, but the donuts themselves were delicious.
arun usha arun
[email protected]I made these donuts for a party and they were a huge success! Everyone loved them.
Danish Mehmood
[email protected]These donuts were a bit too sweet for my taste, but they were still very good.
Liam Castellanos
[email protected]I've tried many donut recipes before, but this one is by far the best. The donuts were light and fluffy, with a perfect glaze.
sinju sam
[email protected]These donuts were a hit with my family! They were so easy to make and tasted delicious. I loved that I could use ingredients that I already had on hand.